QUICK AND EASY VEGAN CREAM CHEESE FROSTING
Try this tasty and silky homemade vegan coconut cream cheese frosting, perfect for your favorite cupcakes and cakes. Make sure that the coconut milk is chilled for at least 6 hours before using it, and do not shake it!
Provided by Fioa
Categories Desserts Frostings and Icings Cream Cheese
Time 4h15m
Yield 8
Number Of Ingredients 6
Steps:
- Remove the top layer of cream from the chilled coconut milk. Place in the bowl of an electric mixer and beat on medium speed until soft peaks form, about 5 minutes. Beat in confectioner's sugar gradually until well combined, about 2 minutes. Add yogurt, coconut butter, vanilla extract, and salt; beat for 1 minute more. Transfer to an airtight container and chill in the refrigerator until firm, about 4 hours.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 23.2 g, Fat 14.6 g, Fiber 1.8 g, Protein 1.4 g, SaturatedFat 13 g, Sodium 28.5 mg, Sugar 19.3 g
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Macebo Khumalo
[email protected]This frosting is a must-try for any vegan baker. It's so easy to make and it tastes amazing!
Destiny Mckinley
[email protected]I highly recommend this frosting. It's a great way to add a touch of sweetness to your favorite desserts.
Habib Hairan
[email protected]This frosting is the best! It's so creamy and delicious, and it's perfect for any occasion.
ZAHRA. ALIPOOOR
[email protected]I love that this frosting is made with all natural ingredients. It makes me feel good about eating it.
Paul Aaron Roman
[email protected]This frosting is a great way to add a touch of sweetness to your favorite desserts. It's also very easy to make, which is a bonus.
Hamza Babo
[email protected]I've made this frosting several times now, and it's always a hit. It's so versatile, and it can be used on cakes, cupcakes, cookies, and even brownies.
Jacinta Tobopene
[email protected]This frosting is the perfect finishing touch for any dessert. It's light and fluffy, but it still has a rich flavor. I love it!
Aamir Zoomer
[email protected]I was pleasantly surprised by how easy this frosting was to make. I'm not a very experienced baker, but I was able to make it without any problems. It turned out great!
Marya Hudson
[email protected]This frosting is a lifesaver for me. I have a dairy allergy, so I can't have regular cream cheese frosting. This recipe is the perfect substitute! It's just as delicious, and I can enjoy it without any worries.
Karabo setlai
[email protected]I'm not a huge fan of vegan desserts, but this frosting is an exception. It's so rich and creamy, and it pairs perfectly with chocolate cake.
Muhaimin Al Shakil
[email protected]This frosting is perfect for anyone who loves cream cheese frosting, but wants a healthier option. It's made with all natural ingredients, and it's still just as delicious as the traditional version.
Almace Akhtar
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's so light and fluffy, and it has a great flavor. I'll definitely be making this again.
Nothando Nyathi
[email protected]This frosting is a game-changer for me. I'm not vegan, but I'm lactose-intolerant, so I can't have regular cream cheese frosting. This recipe is the perfect solution! It's just as delicious as the real thing, but I can eat it without any problems.
You thoughts gameing Studio
[email protected]I love this recipe! It's so easy to make and it tastes delicious. I've used it to frost cupcakes, cookies, and even brownies. It's always a hit!
Md Mansur
[email protected]This frosting is amazing! It's so creamy and smooth, and it has the perfect amount of sweetness. I used it to frost a carrot cake, and it was a huge hit with my family and friends.