I got this recipe from Food Network website and changed it a little bit to my taste. It's great tasting and easy to make. Great comfort food on a rainy, cold day. You can use cauliflower as well. Hope you enjoy!
Provided by Asha1126
Categories Stocks
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter in a medium saucepan, over medium heat.
- Add the onion and garlic and cook until translucent, about 5 minutes.
- Add the potatoes, thyme, salt, and broth and bring to a boil.
- Adjust the heat to maintain a gentle simmer, and cook uncovered until the potatoes are fork tender, about 10-15 minutes.
- Add the broccoli with cheese sauce.
- Simmer another 5-10 minutes.
- Puree the soup in batches in a blender or with an immersion blender.
- I like mine a little bit more chunky so I use
- a potato masher to smash the broccoli and potatoes leaving some texture in the soup.
- Bring to a simmer, taste, and season with salt
- and pepper.
- Enjoy!
Nutrition Facts : Calories 244.1, Fat 7.3, SaturatedFat 4.1, Cholesterol 16.5, Sodium 1013.5, Carbohydrate 36, Fiber 4.5, Sugar 3.1, Protein 9.7
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tamara tait
[email protected]This soup is so good! I love the creamy texture and the flavorful broth.
Coolcat Coolcat
[email protected]I'm always looking for new ways to cook broccoli, and this soup is a great one. It's easy to make and packed with flavor.
The Adventures Tuckaway
[email protected]This soup is delicious! It's the perfect combination of creamy and cheesy, and the broccoli is cooked perfectly.
Aayush pun Magar
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this soup. It's creamy and flavorful, and the bacon bits add a nice touch.
shantel ritchie
[email protected]This soup is the perfect comfort food. It's warm, hearty, and so flavorful.
Wyzzie Brownie
[email protected]I love that this soup is made with fresh broccoli. It gives it such a great flavor.
Daria Sherwani
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family.
Chris Pilarski
[email protected]I've never been a fan of broccoli soup, but this recipe changed my mind. It's creamy, cheesy, and absolutely delicious.
Nayeli McLean
[email protected]This soup is the perfect way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables.
Talia Hardy
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Alison Mogaetsho
[email protected]This soup is so creamy and flavorful. I love the combination of broccoli and cheese.
Aggrey Nyongesa
[email protected]I'm always looking for new broccoli recipes, and this one did not disappoint. It's now one of my favorites.
Irina Cook
[email protected]This soup is delicious and so easy to make. I've already made it twice this week!
izabela Zalewska
[email protected]I love how quick and easy this soup is to make. It's perfect for a busy weeknight dinner.
Syed Waseem Ali bukhari
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, creamy, and packed with flavor.
Rushell Allen
[email protected]I'm not a huge fan of broccoli, but this soup was surprisingly good! The cheese and bacon really helped to balance out the broccoli flavor.
Bacchu Miya
[email protected]This broccoli soup was a hit with my family! It was so easy to make and tasted delicious. I especially loved the crispy bacon bits on top.