PUMPKIN WHIPPED CREAM

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Pumpkin Whipped Cream image

Make and share this Pumpkin Whipped Cream recipe from Food.com.

Provided by aj McPieguy

Categories     Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 cup heavy whipping cream
1/4 cup confectioners' sugar
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 teaspoon allspice
3 tablespoons pumpkin puree

Steps:

  • Chill mixing bowl and beaters in the freezer for 10 minutes.
  • Beat cream with sugar until soft peaks form.
  • Add vanilla, spices and pumpkin puree.
  • Beat to stiff peaks, about 1 to 2 minutes longer.

Darkshow
darkshow80@yahoo.com

I'm not a big fan of pumpkin, but I'm willing to give this whipped cream a try.


lalla botha
l.botha78@aol.com

This whipped cream sounds like the perfect addition to my Thanksgiving dessert table.


Ahad Hossin
h_a@gmail.com

I can't wait to make this whipped cream for my next party.


M. Usman
musman@gmail.com

This whipped cream recipe is a must-try for pumpkin lovers!


QuZ 26 Yuzzo 45
quz2100@yahoo.com

I'm going to try making this whipped cream this weekend. It looks delicious!


Khusi Pariyar
p@hotmail.com

This whipped cream is a great way to add some fall flavor to your desserts.


Raven Shelton
raven0@yahoo.com

I love this whipped cream! It's so easy to make and it tastes delicious.


Truvon
truvon89@hotmail.com

This whipped cream is amazing! It's the perfect topping for pumpkin pie or any other fall dessert.


Bilal Goraya
bilal@hotmail.com

I'm not usually a fan of pumpkin, but this whipped cream changed my mind. It's so delicious and flavorful. I'll definitely be making it again.


Marcus Joshua
marcus_j73@hotmail.com

I made this whipped cream for a fall party and it was a huge success! Everyone loved it. It's so easy to make and it's the perfect addition to any dessert.


Mamshiee
mamshiee@gmail.com

This pumpkin whipped cream was a hit at our Thanksgiving dinner! It was light and fluffy, with just the right amount of pumpkin flavor. I'll definitely be making it again next year.


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