PUMPKIN SEED TRAIL MIX
Whether you're hiking in the hills or to the office, this mix makes a delicious andconvenient seasonal snack. Bursting with contrasting textures and flavors--salty pumpkin seeds, spicy ginger, crunchy almonds, chewy cranberries, rich coconut--the blend will dazzle your taste buds. It makes a great gift, too.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees. Combine pumpkin seeds and olive oil on a rimmed baking sheet. Season with coarse salt. Toss to combine. Spread in a single layer. Toast, stirring halfway through, until golden, about 8 minutes
- Place toasted pumpkin seeds, coconut flakes, almonds, dried cranberries, and candied ginger in a bowl. Mix to combine. Divide among jars, containers, or bags.
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ABDULLAH ABBAS
[email protected]This trail mix is a great snack to have on hand for unexpected guests. It's also a great way to use up leftover nuts and seeds.
Kylie Mann
[email protected]I'm not a big fan of pumpkin seeds, but I really enjoyed this trail mix. The pumpkin seeds were roasted to perfection and the mix of nuts and dried fruit was delicious.
Yeet hi
[email protected]This trail mix is a great way to satisfy my sweet tooth without eating something unhealthy. It's also a great source of energy.
Anney Amdad
[email protected]I love the variety of nuts and seeds in this trail mix. It's a great way to get a variety of nutrients in one snack.
Saila saila
[email protected]This trail mix is the perfect healthy snack. It's packed with protein, fiber, and healthy fats. I love to take it with me on hikes or bike rides.
Michelle Oliver
[email protected]Overall, I thought this trail mix was just okay. It wasn't as flavorful as I was hoping it would be.
Johannes Spaargaren
[email protected]I found that the pumpkin seeds didn't roast evenly. Some of them were burnt while others were still raw. I would recommend roasting them in a single layer on a baking sheet.
Kelvin Sackey
[email protected]This trail mix is a bit too sweet for my taste. I would recommend using less honey or maple syrup.
Jave Michael Landayao
[email protected]I love the addition of pumpkin spice to this trail mix. It gives it a nice fall flavor.
Khanjahan Ali
[email protected]This trail mix is a great way to use up leftover pumpkin seeds. I had some leftover from Halloween and this was the perfect way to use them up.
Nepali Bro
[email protected]I followed the recipe exactly and it turned out great. The pumpkin seeds were roasted to perfection and the mix of nuts and dried fruit was delicious. I will definitely be making this again.
Ovijeet Ovijeet
[email protected]I've made this trail mix several times and it's always a hit. My friends and family love it. It's the perfect snack for on-the-go or for a party.
Bahauddin Mondal
[email protected]This pumpkin seed trail mix is the perfect snack! It's easy to make and packed with flavor. I love the combination of sweet and salty.