As I can't have neither dairy nor soy and rice milk cannot be steamed, I thought of another way to get a creamy "cappuccino". If you have fresh organic eggs which are safe to eat raw or warmed, make this as suggested. If not, just use steamed milk or soymilk on top of your coffee! But I found this to be a great protein post work out snack.
Provided by Mia in Germany
Categories < 15 Mins
Time 6m
Yield 1 mug, 1 serving(s)
Number Of Ingredients 5
Steps:
- Brew coffe as you're used to. It should be really steaming hot. Stir in molasses.
- Place egg, rice milk and pumpkin pie spice in a blender and blend until foamy.
- Slow speed down and slowly drizzle in the steaming hot, sweetened coffe.
- As soon as all coffee is incorporated in the egg mixture, give it another whirl at high speed.
- Serve immediately.
- If made with steamed milk, stir half of the spice and molasses into the coffee and heat the other half of the spice with the milk. Steam milk and top coffee with steamed spiced milk.
Nutrition Facts : Calories 137.7, Fat 5, SaturatedFat 1.7, Cholesterol 186, Sodium 84, Carbohydrate 16.5, Fiber 0.2, Sugar 11.4, Protein 6.7
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Arslan Afzal
[email protected]This coffee gets 5 stars from me!
Ahmed Gameing
[email protected]This coffee is the perfect way to get into the fall spirit.
Gulli Griesmaier
[email protected]This coffee is a great way to warm up on a cold day.
Zaharadeen Dangoma
[email protected]This coffee is the perfect way to start your day.
Julie R
[email protected]This coffee is a must-try for any fan of pumpkin pie spice.
Isaac Quaicoo
[email protected]This coffee is the perfect way to get into the fall spirit.
Elissa June
[email protected]This coffee is a great way to warm up on a cold day.
precious adhekhoyibo
[email protected]This coffee is amazing! I highly recommend it.
Samake Wodiouma
[email protected]This coffee is delicious! I'll definitely be making it again.
emma willis
[email protected]I love this coffee! It's the perfect way to start my day.
Aldamah Mwani Hussein
[email protected]This coffee is a must-try for any fan of pumpkin pie spice. It's the perfect way to get into the fall spirit.
Joshua Emmanuel
[email protected]This coffee is amazing! It's the perfect way to warm up on a cold day. The pumpkin pie spice flavor is delicious, and it's not too sweet. I love that it's made with cold brew coffee, which makes it really smooth.
Darren Williams
[email protected]I'm so glad I tried this coffee! It's the perfect way to start my day. The pumpkin pie spice flavor is delicious, and it's not too sweet. I love that it's made with cold brew coffee, which makes it really smooth.
Precious Chipeta
[email protected]This is the best pumpkin pie spice coffee I've ever had! It's the perfect balance of sweetness and spice. I love that it's made with cold brew coffee, which makes it really smooth.
Aleksandra Spiljevic
[email protected]This coffee is perfect for fall! The pumpkin pie spice flavor is delicious, and it's not too strong. I love that it's made with cold brew coffee, which makes it really smooth.
Blessed Lihle
[email protected]I'm not usually a coffee drinker, but I really enjoyed this pumpkin pie spice coffee. It's a great way to warm up on a cold day.
Blaq Tid
[email protected]This coffee is delicious! The pumpkin pie spice flavor is amazing, and it's not too sweet. I love that it's made with cold brew coffee, which makes it really smooth.
Chitta Chachu
[email protected]I've never been a fan of pumpkin spice lattes, but this coffee has changed my mind. The pumpkin pie spice flavor is subtle and perfectly balanced. It's the perfect way to get into the fall spirit.
salah qamar
[email protected]This coffee is a warm and inviting way to start the day. The pumpkin pie spice flavor is spot-on, and it's not too sweet. I love that it's made with cold brew coffee, which gives it a smooth, rich flavor.