PUMPKIN PIE PECAN PANCAKES "GIFT IN A JAR"
I created this pancake this morning. Was a big hit with the recipe below http://www.justapinch.com/recipes/drink/hot-drink/pumpkin-pie-coffee-and-pancake-syrup.html
Provided by Stormy Stewart
Categories Pancakes
Number Of Ingredients 6
Steps:
- 1. In a bowl mix the contents of ingredients except the pecans. Load 1/2 of it into a pint jar. add the baggie with the pecans. smooth out and add the remainder of the bowl. seal lable with tag below and decorate as you please.
- 2. Pumpkin Pie Pecan Pancakes Empty contents of jar and baggie into a mixing bowl. add scant 1 cup water. mix well and make pancakes as usual.
- 3. NOTE: Makes a wonderful basket addition along with other gift in a jar items like cafe au lait, and pumpkin pie coffee and pancake syrup.
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Md Momin Islam kazi
kazi.m48@yahoo.comThese pancakes were a complete waste of time and ingredients.
Shaimah Namukwana
s-n@yahoo.comI followed the recipe exactly, but my pancakes turned out dry and rubbery.
Madhav Banjade
madhavb38@yahoo.comI was disappointed with these pancakes. They were bland and didn't have much flavor.
Jessica Jordaan
jjordaan68@yahoo.comThese pancakes are a great way to use up leftover pumpkin puree, but they're not my favorite pancake recipe.
EltroNaculos Bv
e@hotmail.comOverall, I thought these pancakes were good, but not great. I might try making them again with some different variations.
Kerone Rowland
rowland@yahoo.comThese pancakes were a bit too time-consuming to make, but they were worth it in the end.
raees tanha
tanha@gmail.comI had a hard time finding pumpkin pie spice, but I was able to substitute it with a mixture of cinnamon, nutmeg, and ginger.
Sierra Flores
sierra_flores@hotmail.comThe pancakes were a bit dry, but the flavor was good.
tina
tina63@hotmail.frThese pancakes were a bit too sweet for my taste, but they were still good.
Amo Tswaile
amot4@hotmail.comI've made these pancakes several times now and they're always a hit. They're my new go-to pancake recipe!
Christopher Mccants
christopher.mccants@yahoo.comThese pancakes are perfect for a fall breakfast. They're warm, comforting, and full of flavor.
Nkumbuye Moses
moses-n@gmail.comI made these pancakes for a brunch party and they were a huge hit. Everyone raved about how delicious they were.
Rokib Tolu
tolu_rokib@yahoo.comI'm so glad I found this recipe. These pancakes are a great way to use up leftover pumpkin puree.
Luyanda Cetywayo
cetywayol46@gmail.comMy kids loved these pancakes! They said they were the best pancakes they've ever had.
Shimanto Ashik
a_s5@gmail.comThese pancakes were easy to make and turned out perfectly. I especially loved the pecan topping.
Zasmin Begom
zasmin-begom@yahoo.comI'm not usually a fan of pumpkin pie, but these pancakes changed my mind! They were so delicious and satisfying.
Rajip Gamer
rajip.gamer@yahoo.comI made these pancakes for my family this morning and they were a hit! Everyone loved the unique flavor and texture of the pancakes.
Zahid Baloch
baloch-z93@hotmail.comThese pumpkin pie pecan pancakes were a delightful fall treat! The pancakes were fluffy and flavorful, with just the right amount of sweetness. The pecan topping added a nice crunch and nutty flavor. I'll definitely be making these again soon!