PUMPKIN PIE OATMEAL
A tasty and healthy breakfast idea!
Provided by ASHESGIZ
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Bring water to a boil in a saucepan; add oats, pumpkin puree, vanilla extract, 1/4 teaspoon, cinnamon, and ginger. Reduce heat to low and simmer, without stirring, until oatmeal is thickened, about 25 minutes.
- Pour 3/4 cup milk into oatmeal, stir well, and cook for 10 minutes more. Spoon oatmeal into serving bowls and top with remaining 5 tablespoons milk, brown sugar, and 1/4 teaspoon cinnamon.
Nutrition Facts : Calories 218.6 calories, Carbohydrate 38.7 g, Cholesterol 5.2 mg, Fat 4 g, Fiber 5.9 g, Protein 7.8 g, SaturatedFat 1.4 g, Sodium 180.6 mg, Sugar 9.4 g
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Ahmed Omar
[email protected]I'm not a big fan of pumpkin pie, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The oatmeal was very flavorful and satisfying. I'll definitely be making it again.
Tom Morgan
[email protected]This oatmeal is delicious! It's the perfect way to start my day.
Mikey Fuentes
[email protected]This oatmeal is the perfect fall breakfast! It's warm, comforting, and filling. I love the pumpkin pie flavor and the crunchy pecans.
Merigot Gueu
[email protected]I made this oatmeal in my slow cooker and it turned out great! It was so easy to just throw everything in the slow cooker before I went to bed and wake up to a delicious breakfast.
Sonja Nagel
[email protected]This oatmeal is a bit too sweet for my taste, but I think that's because I used brown sugar instead of maple syrup. Next time I'll try using less sugar.
Ababeel Ababeel
[email protected]I love that this oatmeal is made with whole grain oats. It's a great way to get my daily dose of fiber.
Muyomba Frank
[email protected]This oatmeal was just okay. I think it needed more pumpkin pie spice. I'll probably try a different recipe next time.
Zaid Alleyne
[email protected]I've made this oatmeal several times now and it's always a hit! My family loves the pumpkin pie flavor and the pecans add a nice touch.
Danny The Beast
[email protected]This oatmeal is a bit too thick for my taste. I think I'll add more milk next time.
Ibanabo Nombakuse
[email protected]I made this oatmeal for my friends for brunch and they all raved about it! They said it was the best oatmeal they'd ever had.
Kaltum Kunche
[email protected]This oatmeal is the perfect way to start my day! It's warm, comforting, and filling. I love the pumpkin pie flavor and the crunchy pecans.
Next Tow
[email protected]I love how easy this recipe is to make! I can throw it together in just a few minutes in the morning. It's also a great way to use up leftover pumpkin puree.
Bhd Vh
[email protected]This oatmeal was a bit bland for my taste. I think it could have used more spices, like cinnamon or nutmeg.
Brenda Tillis
[email protected]I'm not a big fan of pumpkin pie, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The oatmeal was very flavorful and satisfying. I'll definitely be making it again.
Maryann Recel
[email protected]This oatmeal was a bit too sweet for my taste, but I think that's because I used maple syrup instead of honey. Next time I'll try using less sweetener.
Ruby Space
[email protected]I followed the recipe exactly and my oatmeal turned out perfectly! It was creamy, flavorful, and had just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and healthy fall breakfast.
Md Borkot
[email protected]Yum! This oatmeal was delicious! The pumpkin pie flavor was subtle but present, and the pecans added a nice crunch. I'll definitely be making this again.
Diko King
[email protected]This oatmeal is the perfect fall breakfast! It's hearty, flavorful, and packed with nutrients. I love that it's also easy to make and can be tailored to my own dietary needs.
Onday Zbyszko
[email protected]I made this oatmeal for my family on a chilly morning, and it was a huge hit! Everyone loved the warm, comforting flavor of the pumpkin pie spices. It was also a great way to sneak in some extra veggies for my kids.
Babir Ali
[email protected]This pumpkin pie oatmeal was a delightful treat! It had the perfect balance of sweetness and spice, and the texture was creamy and smooth. I loved the crunchy pecan topping, which added a nice contrast to the soft oatmeal.