PUMPKIN OR SWEET POTATO CHOCOLATE CHIP MUFFINS
Who knew you could substitute sweet potato in place of pumpkin? These are very moist and delicious. Personally, I could skip the chocolate chips and eat them without. Thank you thefrugalgirl.com for your terrific recipe and substitution ideas. I must confess, I left out the milk entirely by mistake and I didn't notice. They are moist and delicious without the milk.
Provided by AmyZoe
Categories Quick Breads
Time 40m
Yield 36 muffins, 36 serving(s)
Number Of Ingredients 12
Steps:
- In a large mixing bowl, beat eggs, sugar, pumpkin, oil, and milk until smooth.
- In a separate bowl, whisk dry ingredients together.
- Add dry ingredients to liquid ingredients and stir just until combined.
- Fold in chocolate chips.
- Fill greased or paper-lined muffin cups 3/4 of the way full.
- Bake 16 to 20 minutes at 350 degrees.
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Tshepang Mashego
[email protected]I made these muffins for a bake sale and they were a huge hit! They're really easy to make and they taste great. I'll definitely be making these again.
Sophie-louise Waite
[email protected]These muffins were a bit too sweet for my taste. I think I should have used less sugar. The pumpkin and sweet potato puree were a nice touch, though.
Clasam Muziq
[email protected]I'm not a big fan of chocolate chip muffins, but these were really good! The pumpkin and sweet potato puree gives them a nice, moist texture and the chocolate chips add a bit of sweetness. I'll definitely be making these again.
Hestia Inocian
[email protected]These muffins were delicious! I used all sweet potato puree and they had a really nice flavor. I also added some chopped walnuts and they were a great addition. I'll definitely be making these again.
Wahabu Mufit
[email protected]I made these muffins with my kids and they had a lot of fun. They're really easy to make and the muffins turned out great. We'll definitely be making these again.
Cerberus, the Catalyzed
[email protected]These muffins were a bit too dry for my taste. I think I should have used more pumpkin or sweet potato puree. The chocolate chips were a nice touch, though.
Elijah Nmesoma
[email protected]I'm not usually a fan of pumpkin muffins, but these were really good! The chocolate chips add a nice sweetness and the muffins are really moist. I'll definitely be making these again.
Sokor Sokorow
[email protected]These muffins were really easy to make and they turned out great! I used a combination of pumpkin and sweet potato puree and they had a really nice flavor. I'll definitely be making these again.
Iremhi De
[email protected]I made these muffins for a bake sale and they were a huge hit! They're really easy to make and they taste great. I'll definitely be making these again.
Allison J. King
[email protected]These muffins were a bit too sweet for my taste. I think I should have used less sugar. The pumpkin and sweet potato puree were a nice touch, though.
twomanywalls
[email protected]I'm not a big fan of chocolate chip muffins, but these were really good! The pumpkin and sweet potato puree gives them a nice, moist texture and the chocolate chips add a bit of sweetness. I'll definitely be making these again.
F2K ARME
[email protected]These muffins were delicious! I used all sweet potato puree and they had a really nice flavor. I also added some chopped walnuts and they were a great addition. I'll definitely be making these again.
Angel Cannon
[email protected]I made these muffins with my kids and they had a lot of fun. They're really easy to make and the muffins turned out great. We'll definitely be making these again.
Muhsin Abbasi
[email protected]These muffins were a bit dry for my taste. I think I should have used more pumpkin or sweet potato puree. The chocolate chips were a nice touch, though.
Cool Ramirez
[email protected]I made these muffins for a potluck and they were a hit! They're moist, fluffy, and full of flavor. I used all pumpkin puree and they were still delicious. I'll definitely be making these again.
Sujon Rini
[email protected]These muffins were easy to make and turned out great! I followed the recipe exactly and they were perfect. I'll definitely be making these again for my next party.
Umar shah Umar shah
[email protected]I'm not usually a fan of pumpkin muffins, but these were surprisingly good! The chocolate chips add a nice sweetness and the muffins are really moist. I'll definitely be making these again.
Sajid Ali jutt
[email protected]These muffins were a huge hit with my family! They're moist, fluffy, and full of chocolate chips. I used a combination of pumpkin and sweet potato puree, and the muffins had a nice, subtle flavor. I'll definitely be making these again.