PUMPKIN NUGGETS WITH VANILLA SAUCE
I think few adore sugar and pumpkin as much as I do. :D I guess you could say this is something of a copycat recipe-- I went to this Japanese "snack cafe" several years ago and had these delicious pumpkin nuggets that came with chocolate and vanilla dipping sauces. Mine came out much thicker than I remember those ones, (and I haven't quite mastered that Japanese confectionery technique for a soft outside and creamy inside) but they're still really good. The chocolate sauce seemed like a thick chocolate syrup like U-Bet, but I think my vanilla sauce is even better (and will probably post as a separate recipe) You can use all-purpose flour for the nugget mixture, but I find that the rice flour is really the best or a mix of the two works too.
Provided by the80srule
Categories Dessert
Time 30m
Yield 15 nuggets, 15 serving(s)
Number Of Ingredients 15
Steps:
- Make the vanilla sauce by whisking the SAUCE ingredients together in a medium size bowl or container. Cover and refrigerate it to chill for now.
- Mix the NUGGETS by combining the NUGGET ingredients together, preferably with an electric mixer but you can also use a blender or food processor on a low pulse setting. Or just mix by hand with a wooden spoon.
- The nugget mix should have the same consistency as a thin cookie dough. If it seems runny and keeps sliding off the spoon, add more flour.
- Use a wooden spoon to place large dollops of the mixture onto a greased cookie sheet (I like to line the pan with foil and use cooking spray.) The yield is about 12-15 large nuggets.
- Bake for 20-30 minutes or until lightly browned on top. Let cool for at least 10 minutes.
- Serve with the vanilla sauce and enjoy! They're also tasty with chocolate sauce, fruit sauces, caramel, and tons of other dips and toppings! How about my Pumpkin Fluff Dip if you're not afraid of pumpkin overload? :D.
Nutrition Facts : Calories 204.6, Fat 3, SaturatedFat 1.8, Cholesterol 10.1, Sodium 199.5, Carbohydrate 40, Fiber 0.9, Sugar 17.9, Protein 4.1
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Ranamehroz042.
[email protected]These pumpkin nuggets were delicious! I loved the combination of pumpkin and spices. The vanilla sauce was also very good.
Ajifo Hillary
[email protected]I followed the recipe exactly, but my nuggets didn't turn out as crispy as I would have liked. I'm not sure what I did wrong.
Katie CBuckley
[email protected]These pumpkin nuggets were a bit too sweet for my taste. I think I would have preferred them if they had been made with less sugar.
hanad 8
[email protected]These pumpkin nuggets were easy to make and turned out great! They were a big hit with my family. I will definitely be making them again.
Max Powers
[email protected]I'm not a big fan of pumpkin, but I actually really enjoyed these nuggets. They were crispy and flavorful, and the vanilla sauce was a nice touch. I'll definitely be making these again.
mubaarik xaashi
[email protected]These pumpkin nuggets were delicious! I loved the combination of pumpkin and spices. The vanilla sauce was also very good, but I found it to be a bit too sweet for my taste.
Na
[email protected]I followed the recipe exactly, but my nuggets didn't turn out as crispy as I would have liked. I'm not sure what I did wrong.
Muzamiru Farouk
[email protected]These pumpkin nuggets were a bit too dry for my taste. I think I would have preferred them if they had been baked for a few minutes less.
Troy w Estep
[email protected]I love pumpkin, so I was excited to try this recipe. The nuggets were delicious, but the vanilla sauce was a bit too sweet for my taste. Next time, I'll try making it with less sugar.
Meer khan Vlogs
[email protected]Overall, these pumpkin nuggets were a success! They were easy to make, tasted great, and were a hit with my family. I would definitely recommend trying this recipe.
Brianna webb
[email protected]These pumpkin nuggets were easy to make and turned out great! I used canned pumpkin and the nuggets still had a nice pumpkin flavor. The vanilla sauce was also very easy to make and added a nice touch of flavor.
Mtaos Maged
[email protected]I'm not a huge fan of pumpkin, but these nuggets were surprisingly delicious. The flavors of the pumpkin and spices were perfectly balanced, and the vanilla sauce added a nice touch of sweetness. I'll definitely be making these again.
samantha Cardenas
[email protected]These pumpkin nuggets were a hit at my dinner party! They were crispy on the outside and soft and flavorful on the inside. The vanilla sauce was the perfect complement, adding a touch of sweetness and richness. I will definitely be making these again