PUMPKIN KUGEL INSPIRED BY LENNIE'S CARROT MOLD
I am a huge fan of Lennie's Bob Newhart's Carrot Mold. We have it at least every other week at our house. For Rosh Hashana I wanted to make something with pumpkin, which is one of the traditional foods eaten on that holiday. We adore the carrot mold so much, I basically just substituted fresh pumpkin for the carrots. It was a hit with family and guests. Perfect for Thanksgiving, or if you just love pumpkin!
Provided by Mirj2338
Categories Vegetable
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Demolish the pumpkin in the food processor.
- Add the margarine, cut into smaller chunks, process.
- Add the sugar, flour, salt, baking powder and eggs, processing after each addition.
- Pour into a greased pan.
- I usually use a ring mold, but have also used a square pan as well.
- Bake at 350 degrees F for about 1 hour, until done.
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Muhammed Sohail
[email protected]This pumpkin kugel is a must-try for pumpkin lovers. It's moist, flavorful, and has a beautiful golden crust.
Its Sarfin
[email protected]I've made this pumpkin kugel several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Shahbaz Pc
[email protected]This pumpkin kugel is a delicious and easy-to-make dish. I highly recommend it.
GooBall SocialGoogle
[email protected]I made this pumpkin kugel for Thanksgiving and it was a huge success. It was the first thing to go!
Abdul Ghani Khan
[email protected]This pumpkin kugel is a great way to get your kids to eat their vegetables. They'll never know that they're eating pumpkin!
Tet Tet
[email protected]I made this pumpkin kugel for a brunch party and it was a big hit. Everyone loved the unique flavor.
Smoke FF
[email protected]This pumpkin kugel is a great make-ahead dish. I love that I can make it the day before and then just reheat it when I'm ready to serve.
Bharat Patel
[email protected]This pumpkin kugel is so moist and flavorful. I love the crunchy topping.
Louise
[email protected]I've been making this pumpkin kugel for years and it's always a hit. It's a great way to use up leftover pumpkin puree.
Ghazal Yassien
[email protected]This pumpkin kugel is a delicious and festive dish that's perfect for fall. I love the addition of pumpkin puree and spices.
Aasbin Gaming
[email protected]I made this pumpkin kugel for a potluck and it was a huge success. Everyone loved it!
MdAmzad Hossain
[email protected]This was my first time making pumpkin kugel and it turned out great! I followed the recipe exactly and it was perfect.
Mr MALIK Gaming
[email protected]I've made this pumpkin kugel several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
MD OHAKIL
[email protected]This pumpkin kugel was a hit at our Thanksgiving dinner! It was moist, flavorful, and had a beautiful golden crust. I will definitely be making this again.