Make and share this Pumpkin Apple Streusel Muffins Version 2 recipe from Food.com.
Provided by Mad City Pug Lady
Categories Quick Breads
Time 50m
Yield 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease 24 muffin cups or use paper liners.
- In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, spices, baking soda and salt.
- In a separate bowl, mix together eggs, pumpkin and oil.
- Add pumpkin mixture to flour mixture; stirring just to moisten.
- Fold in apples.
- Spoon batter into prepared muffin cups.
- For the streusel: In a small bowl, mix together 1/4 cup flour, 1/2 cup sugar and 1/2 teaspoon cinnamon.
- Cut in butter until mixture resembles coarse crumbs.
- Sprinkle topping evenly over muffin batter.
- Bake in preheated oven for 35 minutes, or until a toothpick inserted into a muffin comes out clean.
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Sehjad Badat
badat_sehjad55@yahoo.comThese muffins were a disaster. They didn't rise properly and they were really dense. I'm not sure what I did wrong.
Robert Mendoza
mendoza_r@hotmail.comThese muffins were a bit dry. I think I overcooked them. I'll try making them again and cooking them for less time.
LpsLover22 Sprinkles
lpslover2251@gmail.comThese muffins were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar.
Jashaunna Wells
w-jashaunna@hotmail.frThese muffins were easy to make and turned out great. I'll definitely be making them again for my next party.
Ifeoma Mozie
m.ifeoma42@yahoo.comI was a bit skeptical about the combination of pumpkin and apple, but these muffins were surprisingly delicious. The streusel topping was also a nice touch.
KAREN TRIPURA
karent52@gmail.comI made these muffins for my family and they loved them. They said they were the best pumpkin muffins they've ever had.
Charles Vorlamesi
charlesv@yahoo.comThese muffins are perfect for fall. They're warm and comforting, with just the right amount of spice.
sinu rox
rox-s@hotmail.comI love the combination of pumpkin and apple in these muffins. The streusel topping is also amazing.
Baizid Rohi
baizid43@gmail.comI followed the recipe exactly and the muffins came out perfect. They were light and fluffy, with a moist crumb.
Ajoy bhowmick
ajoybhowmick@yahoo.comThese muffins were easy to make and turned out great. I'll definitely be making them again.
Tomey Kelvin
kelvin-t@yahoo.comI'm not usually a fan of pumpkin muffins, but these were delicious. The apple and streusel topping really made them special.
Linda Linda
linda11@aol.comI made these muffins for a brunch party and they were a huge success. Everyone loved them!
Ch Musib
c_m6@aol.comThese muffins were a hit! They were moist and flavorful, with just the right amount of sweetness. The streusel topping was the perfect finishing touch.