CURRIED PINEAPPLE CHUTNEY
Steps:
- Heat oil in heavy large pot over medium-high heat. Add red onion and bell peppers and sauté until onion begins to soften, about 8 minutes. Add jalapeño chilies and curry powder; stir 2 minutes. Add pineapple cubes, orange juice, apple cider vinegar, and golden brown sugar. Bring to boil. Reduce heat to medium and simmer mixture until thick and reduced to about 7 1/2 cups, stirring often, about 1 hour 10 minutes. Season chutney to taste with salt and pepper. (Can be prepared 4 days ahead. Cool completely, then cover and refrigerate.)
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kira Yagimi
[email protected]This chutney is a great way to get to know your neighbors. I made a batch and shared it with my neighbors and we all became instant friends.
Jacob Doolan
[email protected]This chutney is a great way to impress your boss. I brought it to a potluck at work and it was a huge hit. Everyone was asking me for the recipe.
krishna_ gamer_12
[email protected]This chutney is the perfect gift. It's delicious, unique, and easy to make. I always give it to my friends and family as a present.
Top Sojib
[email protected]This chutney is a lifesaver. It's so easy to make and it makes any meal taste better. I always have a jar of it in my fridge.
laura x
[email protected]This chutney is a family favorite. My kids love it on their chicken nuggets and my husband loves it on his grilled salmon. It's a great way to get your kids to eat their fruits and vegetables.
Tyler Conrad
[email protected]This chutney is a great way to add some flavor to your meals. It's easy to make and can be used in a variety of ways. I especially like it on grilled chicken or fish.
Danielle Barker
[email protected]This chutney is a must-try for any fan of Indian food. It's sweet, spicy, and tangy, and it pairs perfectly with any number of dishes. I highly recommend it.
Md Japor
[email protected]I made this chutney for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the combination of pineapple and curry powder. It's a really unique and flavorful chutney.
PRINCE JOSHUA Aji
[email protected]This chutney is the bomb diggity!
Laura Davila
[email protected]I love this chutney! It's so easy to make and it tastes amazing. I've been using it on everything from chicken to fish to tofu. It's also great as a dipping sauce for appetizers.
James Kemp
[email protected]This chutney is absolutely delicious! I made it last night to go with my chicken tikka masala, and it was a perfect accompaniment. The pineapple adds a touch of sweetness, while the curry powder gives it a nice kick. I'll definitely be making this ag