The crockpot makes easy work of pulled pork. This one features a coffee rub. Coffee, you say? The coffee adds a boost to the meaty flavor. After shredding the pork, it can be used in multiple ways. Serve in pork tacos, press a Cuban sandwich, add your favorite BBQ sauce, or even roll taquitoes. Note: Country pork ribs are thick meaty cuts with a bone, but are not spareribs. A pork butt would be a good substitute, but I find the country ribs make a smaller batch. ***I added no salt to the rub as the sauces contain enough for our family, but do add it if your family would miss it.
Provided by Susie D
Categories Pork
Time 3h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Make rub and apply liberally to both sides of the country ribs.
- Place the onion slices in the bottom of the crockpot. Add the teaspoon of vinegar. Place seasoned country ribs on top. Add bay leaf.
- Cover and cook on high 3 hours. Check for tenderness. Continue cooking if need.
- Remove meat and onions. Shred the meat with two forks.
- Serve on buns for sandwiches by stirring in your favorite BBQ sauce, or use as is to make a pressed Cuban sandwich. The meat is also good to roll for taquitoes or makes tacos.
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kanchhi limbuni
[email protected]I've tried this recipe several times and it's always a hit. The coffee rub is a great way to add a unique flavor to pulled pork. I highly recommend this recipe.
Md Tahir
[email protected]This recipe is so easy to follow. I love that I can just throw everything in the crockpot and let it cook all day. The pulled pork is always delicious.
Md Jonaid Sikder
[email protected]I followed the recipe exactly and the pulled pork turned out perfectly. It was so tender and flavorful. I'll definitely be making this again.
Buchi Felix
[email protected]This is the best pulled pork recipe I've ever tried. The coffee rub is amazing and the pork is so tender and juicy. I highly recommend this recipe!
Ms Salma
[email protected]I'm not a big fan of coffee, but I was pleasantly surprised by how much I enjoyed this pulled pork. The coffee rub is subtle, but it really adds to the flavor.
Liton sarker
[email protected]This recipe is a keeper! The pulled pork is fall-apart tender and the coffee rub gives it a delicious flavor. I'll definitely be making this again.
Amos Ssejjonje
[email protected]I've made this recipe several times and it's always a hit. The coffee rub is a great way to add a little something extra to pulled pork.
Rana Ahammed
[email protected]This pulled pork is so tender and flavorful. I love the unique flavor that the coffee rub adds. It's a great recipe for a casual get-together.
Sheila Billheimer
[email protected]The coffee rub really makes this pulled pork special. It's the perfect balance of sweet and savory. I highly recommend trying this recipe.
Shabab Sm
[email protected]I made this for a potluck and it was a huge success! Everyone loved the flavor of the pulled pork and I got lots of compliments. Thanks for sharing this recipe!
Shay Walls
[email protected]This recipe was easy to follow and turned out great! The pork was fall-apart tender and the coffee rub added a nice depth of flavor. I'll definitely be making this again.
Krish Maya
[email protected]I've tried many pulled pork recipes, but this one is definitely my favorite. The coffee rub is genius, and it gives the pork a unique and delicious flavor. I'll be making this again and again!
Jimmy EDDY
[email protected]This pulled pork recipe is a game-changer! The coffee rub adds a rich and smoky flavor that takes it to the next level. I served it with coleslaw and mashed potatoes, and it was a hit with my family.