Here's what you need: nonstick cooking spray, shredded chicken, broccoli, shredded mozzarella cheese, shredded parmesan cheese, salt, pepper, garlic powder, alfredo sauce, wide lasagna noodles, fresh parsley
Provided by Julie Klink
Categories Appetizers
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350˚F (180˚C). Grease a 9-inch (23-cm) springform pan with nonstick spray.
- In a large bowl, add the chicken, broccoli, half of mozzarella, the Parmesan, salt, pepper, garlic powder, and half of alfredo sauce. Mix thoroughly.
- Place one of the lasagna noodles vertically on a cutting board. Scoop a spoonful of the chicken mixture onto the noodle and spread.
- Starting with the end closest to you, roll up the noodle, being careful not to squeeze any of the filling out of the sides. Cut the rolled noodle in half crosswise. Repeat with the rest of the noodles and filling.
- Place the rolls wavy side up in a greased 9-inch (23-cm) springform pan. Sprinkle with the rest of the mozzarella cheese.
- Bake for 20 minutes, until the cheese starts to brown.
- Release the pan and garnish the rolls with parsley. Serve immediately, with warm alfredo sauce alongside for dipping.
- Enjoy!
Nutrition Facts : Calories 369 calories, Carbohydrate 15 grams, Fat 21 grams, Fiber 1 gram, Protein 27 grams, Sugar 2 grams
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Babu Cdr
[email protected]The lasagna rolls were a bit too sour for my taste. I would recommend using less lemon juice or a different type of lemon juice.
MD Naim boos
[email protected]The lasagna rolls were a bit too spicy for my taste. I would recommend using less chili powder or a different type of chili powder.
Ahmed Sohel
[email protected]The lasagna rolls were a bit too salty for my taste. I would recommend using less salt or a different type of cheese.
Bobita Akter
[email protected]The lasagna rolls were a bit too cheesy for my taste. I would recommend using less cheese or a different type of cheese.
Mian Mansha
[email protected]I found that the lasagna rolls were a bit dry. I would recommend using a different type of Alfredo sauce or adding more butter to the pan.
Jancie Olivas
[email protected]These lasagna rolls were a little bland for my taste. I would recommend adding more herbs and spices to the Alfredo sauce.
waqas crazy
[email protected]I've made these lasagna rolls several times now and they're always a hit. They're so easy to make and they always turn out delicious.
Payton Sanchez
[email protected]I'm not a very experienced cook, but I was able to make these lasagna rolls with no problem. They turned out great and my family loved them.
Monika Akter
[email protected]I made these lasagna rolls for my husband and he loved them! He said they were the best lasagna rolls he's ever had.
Felix Pacheco
[email protected]These lasagna rolls were a bit time-consuming to make, but they were definitely worth the effort. They were so delicious and everyone at my dinner party loved them.
Matiullah Saab
[email protected]I'm not a big fan of Alfredo sauce, but I really enjoyed these lasagna rolls. The chicken and broccoli were cooked perfectly, and the sauce was creamy and flavorful without being too heavy.
Nursshan Nursshan
[email protected]I made these lasagna rolls for a potluck and they were a huge success! Everyone loved them.
Disang Mokhukhedi
[email protected]I followed the recipe exactly and the lasagna rolls turned out perfectly. They were so cheesy and flavorful.
Mustansar Malik
[email protected]These lasagna rolls were so easy to make and turned out so delicious! I'm definitely going to be making them again.
Mohamed Conteh
[email protected]I made these lasagna rolls for my family and they were a huge hit! Everyone loved them. I will definitely be making them again.
MD Ratul Smal
[email protected]These lasagna rolls were delicious! The Alfredo sauce was creamy and flavorful, and the chicken and broccoli were cooked to perfection. I would definitely recommend this recipe.
Lela Star
[email protected]I'm not a big fan of broccoli, but I loved these lasagna rolls! The Alfredo sauce was so rich and cheesy, and the chicken and broccoli were cooked perfectly. I will definitely be making these again.
Albatool Altaitoon
[email protected]These lasagna rolls were so easy to make and turned out so yummy! I used rotisserie chicken to save time, and it worked perfectly. The Alfredo sauce was creamy and flavorful, and the broccoli added a nice crunch.
ayenan dar
[email protected]This recipe was a hit with my family! The broccoli, chicken, and Alfredo sauce were a delicious combination, and the lasagna rolls were cooked to perfection. I will definitely be making this again.