CRAB MEAT MORNAY
Sometimes I leave out the cayenne and sometimes I put more, it depends on who it is made for. I like it both ways. Enjoy!
Provided by Eddie Jordan
Categories Seafood Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- 1. Melt butter in a heavy sauce pan, saute onions and parsley.
- 2. Add flour and half & half and swiss cheese.
- 3. Continue to stir until cheese melts, fold in crab maet and seasoning. Serve with crackers.
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Michael Szymkowski
[email protected]This crab meat mornay is so good, I could eat it every day.
NIKHIL NITTO
[email protected]I've made this crab meat mornay several times, and it's always a hit. It's a great dish to serve for company.
claude nancy
[email protected]This crab meat mornay is a great way to use up leftover crab meat.
Hasib Foraji
[email protected]I'm not a very experienced cook, but I was able to make this crab meat mornay without any problems. It's a great recipe for beginners.
Samina Mumtaz
[email protected]This recipe is a winner! The crab meat mornay was so creamy and delicious.
matrika dahal
[email protected]I love this crab meat mornay! It's so easy to make, and it always turns out perfect.
Samir Gurung
[email protected]This crab meat mornay is perfect for a special occasion.
Ummay habiba
[email protected]I made this crab meat mornay for a party, and it was a huge hit. Everyone raved about it.
Kheri Mwajambia
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The crab meat mornay was so rich and flavorful.
Akhi Akhi
[email protected]I'm not a huge fan of crab, but I loved this dish. The sauce was so good, and the crab meat was cooked perfectly.
Pinkie Sue
[email protected]This is the best crab meat mornay I've ever had.
brodee gill
[email protected]I made this crab meat mornay for a special occasion, and it was a showstopper. Everyone loved it!
Sajid Bhatti
[email protected]This recipe is a keeper! The crab meat mornay was so flavorful and creamy. I served it over pasta, and it was a huge success.
afzaal iqbal
[email protected]I've made this crab meat mornay several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing.
Alo Atker
[email protected]This crab meat mornay was absolutely delicious! The sauce was rich and creamy, and the crab meat was perfectly cooked. I will definitely be making this again.