This basic Puerto Rican version of steamed rice goes well with Carne Guisada and Habichuelas Guisada.
Provided by FIVEBRIGS
Categories Side Dish Rice Side Dish Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Bring vegetable oil, water, and salt to a boil in a saucepan over high heat. Add rice, and cook until the water has just about cooked out; stir. Reduce heat to medium-low. Cover, and cook for 20 to 25 minutes. Stir again, and serve. Rice may be a little sticky and may stick to bottom of pot.
Nutrition Facts : Calories 160.1 calories, Carbohydrate 28.7 g, Fat 3.6 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 0.6 g, Sodium 290.7 mg
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Darryl Fryer
[email protected]This recipe is a waste of time. Don't bother.
collins dangallah
[email protected]I wouldn't recommend this recipe. There are better ones out there.
christopher holloway
[email protected]Not bad, but not great either.
Mohammad latif
[email protected]Meh.
Et's Eamin
[email protected]This recipe is a lifesaver! I'm not the best cook, but this recipe made me look like a pro.
Shannon Baird
[email protected]Just made this recipe and it's perfect! I've been looking for a good steamed rice recipe for ages.
Dineo Maseko
[email protected]So easy and delicious! Will definitely make again.
mustapha lawan
[email protected]This was my first time making steamed rice and it turned out great! I'm so glad I found this recipe.
Basanta bk
[email protected]This recipe is a bit too bland for my taste. I like my rice with a little more flavor. I'll try adding some extra herbs and spices next time.
Korie Destiny
[email protected]I made this recipe last night and it was a total flop. The rice was mushy and bland. I'm not sure what went wrong.
Usuf Emon
[email protected]This recipe is a game-changer! My rice has never been so fluffy and flavorful. Thank you for sharing!
Divine Ogbeche
[email protected]This is my go-to recipe for steamed rice. It's simple, quick, and always delicious. Love the addition of the sofrito!
mapel _hub
[email protected]I've tried many steamed rice recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Chinese_ girl_driver1
[email protected]This recipe was a hit at my last dinner party! Everyone loved the fluffy texture and savory flavor of the rice.