PUDDIN' CONES
Plan ahead...needs to chill.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in whipped topping mix; cover and refrigerate for at least 1 hour. Spoon 1/4 cup into each cone; sprinkle with toppings.
Nutrition Facts : Calories 173 calories, Fat 5g fat (4g saturated fat), Cholesterol 6mg cholesterol, Sodium 198mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 0 fiber), Protein 2g protein.
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Sammy Gist
[email protected]I'm so glad I found this recipe. These are a great way to use up leftover pudding.
Nafi Yeswa
[email protected]These were very easy to make and they turned out great. I will definitely be making them again.
Rae Mort
[email protected]I made these for a party and they were a big hit. Everyone loved them.
legendary x gamer
[email protected]These were a bit dry, but they were still good.
LunalaEU
[email protected]I added a little bit of chocolate chips to the batter and they were delicious.
Karen Banda
[email protected]These were very easy to make and they turned out great. I will definitely be making them again.
Malinda Nalls
[email protected]I didn't have any pudding mix on hand, so I used instant pudding instead. They turned out great!
Ahmed abir Ahmed
[email protected]These were a bit too sweet for my taste, but my kids loved them.
imran shaik
[email protected]I made these for my kids and they loved them. They're a great way to get them to eat their pudding.
Sofia Peneva
[email protected]These were easy to make and very tasty. I would definitely recommend them.
naledi comfort
[email protected]I added a little bit of vanilla extract to the batter and they were even better.
Lilla Csicsmann
[email protected]These were delicious! I will definitely be making them again.
Justice Darko
[email protected]I've made these several times and they always turn out great. They're a favorite of my family and friends.
Ion Adelina
[email protected]These are a great way to use up leftover pudding. I used chocolate pudding and they were amazing.
M Aqeel Hassan
[email protected]I made these for a party and they were a hit! Everyone loved them.
Shiel James
[email protected]These were so easy to make and turned out great! I used a muffin tin to make them and they were the perfect size. I also added a little bit of cinnamon to the batter and they were delicious.