PRUNE AND NUT BREAD
Steps:
- Combine all-purpose flour, whole wheat flour, sugar and baking powder in a large bowl. In a separate bowl combine the milk, egg, butter and vanilla and beat slightly with a fork. Stir into the flour mixture until combined - do not over mix. Fold in prunes and almonds. Spoon into a 9x5 inch (22x12 cm) loaf pan that has been sprayed with cooking spray. Bake at 325F (160C) for 45 to 60 minutes, until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pan. Makes 12 to 18 servings
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Samorra Howze
hs@hotmail.comThis bread is a great make-ahead breakfast or snack. I like to slice it and freeze it, then toast it up in the morning.
Alka Tungai
alkat@yahoo.comI'm not a big fan of prunes, but I actually really enjoyed this bread.
Slpoz Uddin
suddin28@gmail.comOverall, I was a bit disappointed with this recipe.
Rhonda Shackleford
shackleford-rhonda10@gmail.comI would have liked more nuts in the bread.
mary Diaz
mary-d@hotmail.co.ukThe bread didn't rise properly for me.
versatile artists
a_v83@yahoo.comI found this bread to be a bit dry.
Mustafa Rehman
m.rehman@hotmail.comThis bread is a bit too sweet for my taste.
Cody Hunemiller
hunemiller.c59@yahoo.comI've tried several different prune and nut bread recipes, and this one is my favorite. It's the perfect balance of sweetness and tartness.
Md Enamul
md.e@yahoo.comThis bread is a great way to get kids to eat prunes. My kids love it!
Joshua Ewaratata
j_ewaratata32@hotmail.comI made this bread for a potluck and it was a huge hit. Everyone loved it!
Nalwoga Jameo
j-n66@aol.comThis bread is so easy to make. I just mixed all the ingredients together and baked it. It was ready in about an hour.
Destine Messer
destinemesser@hotmail.frI love the combination of prunes and nuts in this bread. It's a unique and delicious flavor.
Sweeto Cokhra
sweeto6@yahoo.comThis bread is a great way to use up leftover prunes. It's also a good source of fiber and nutrients.
Choudhary Kabir
c94@yahoo.comI've made this bread several times now and it always turns out perfect. It's so moist and flavorful.
Nwaonu Austin
a-nwaonu@gmail.comThis prune and nut bread is a delicious and easy-to-make treat. It's perfect for breakfast, lunch, or a snack.