PROVENCAL BEAN SOUP
Steps:
- 1 Put everything into crockpot and cook on low 8 hours.
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Eric King0
[email protected]This soup was a disappointment. The flavor was bland and the beans were undercooked. I followed the recipe exactly, but it just didn't turn out well. I won't be making this soup again.
Setaita siaki Manu
[email protected]This soup is a great way to warm up on a cold day. It's hearty and flavorful, and the beans are cooked perfectly. I love the addition of the tomatoes and carrots, which give the soup a nice sweetness. I will definitely be making this soup again.
The pink flamingo
[email protected]I made this soup for a potluck and it was a hit! Everyone loved the flavor and the beans were cooked perfectly. I will definitely be making this soup again.
tina d
[email protected]This soup was delicious! The flavors were well-balanced and the beans were cooked perfectly. I followed the recipe exactly and it turned out great. I will definitely be making this soup again.
Precious Simasiku
[email protected]I'm not a big fan of bean soup, but this recipe changed my mind. The soup was flavorful and the beans were cooked perfectly. I especially liked the addition of the tomatoes and carrots. I will definitely be making this soup again.
Mary Eghosa
[email protected]This soup is a great way to use up leftover beans. It's also a very affordable meal. I like to serve it with a side of crusty bread.
shehriar safiyaa
[email protected]I've made this soup several times and it's always a hit with my family. It's easy to make and always turns out delicious. I love the combination of beans, vegetables, and herbs. It's the perfect soup for a cold winter day.
Ahmer Sajjad
[email protected]This soup was a disappointment. The flavor was bland and the beans were undercooked. I followed the recipe exactly, but it just didn't turn out well. I won't be making this soup again.
Trinity Barwick
[email protected]This soup is a great way to warm up on a cold day. It's hearty and flavorful, and the beans are cooked perfectly. I love the addition of the tomatoes and carrots, which give the soup a nice sweetness. I will definitely be making this soup again.
Andrea Kaisa
[email protected]I tried this recipe last week and it was a success! The soup was delicious and very easy to make. I used dried beans and soaked them overnight, which worked perfectly. The soup was very flavorful and I loved the addition of the herbs. I will definite
Greg Hicks
[email protected]This soup is amazing! The flavors are so well-balanced and the beans are so tender. I love the addition of the tomatoes and carrots, which give the soup a nice sweetness. I will definitely be making this soup again and again.
Fatima Malik
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's hearty and flavorful, and the beans are always cooked perfectly. I love serving it with a side of crusty bread.
Lee Perez
[email protected]This is one of my favorite soup recipes. It's so easy to make and always turns out delicious. I love the combination of beans, vegetables, and herbs. It's the perfect soup for a cold winter day.
Nate Conley.
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the rich flavor and the tender beans. I especially liked the addition of the herbs, which gave the soup a really unique and delicious flavor. I will definitely be making this
itxking 22
[email protected]This Provencal bean soup was a delightful culinary experience! The flavors were incredibly rich and complex, with a perfect balance of herbs and spices. The beans were cooked to perfection, and the addition of the tomatoes, carrots, and celery added