PROSCIUTTO WITH ALFREDO SAUCE
Steps:
- In a large saute pan, saute 1/2 cup of prosciutto, 2 scallions, a clove of garlic and 1/2 cup of tomatoes in extra virgin olive oil. simmer over medium heat for about 5 minutes, drain olive oil and add 2 tablespoons of butter and a cup of heavy cream. Reduce halfway and add a 1/4 cup of grated parmigiano reggiano and salt and pepper to taste, reduce heat to low and add 6 ounces of cooked fettucine pasta to the sauce and serve immediately. (Peas optional-add with heavy dream)
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Deb Purches
[email protected]This was delicious! I made it for my family and they loved it. The prosciutto added a nice salty flavor to the dish. I will definitely be making this again.
ARAYAN Yadav
[email protected]I thought this dish was just okay. The sauce was a bit bland and the prosciutto was a bit tough. I wouldn't make this again.
Al Nako
[email protected]This was a bit too salty for my taste. I think I would use less prosciutto next time. Otherwise, it was a good recipe.
Adam Zerrouki
[email protected]I've been looking for a good prosciutto Alfredo recipe and this one is perfect! The sauce is creamy and flavorful, and the prosciutto adds a nice salty touch. I will definitely be making this again.
Khadijat Omowumi
[email protected]I made this dish for a party and it was a huge success! Everyone loved the combination of flavors. I would definitely recommend this recipe for any occasion.
Radad Ullah
[email protected]This is a great recipe! I've made it several times now and it's always a hit. The prosciutto and peas add a lot of flavor to the dish. I also like to add a little bit of garlic powder and Italian seasoning to the sauce for extra flavor.
Sanjeev Anugumatla
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the prosciutto added a nice crispy texture. I would definitely recommend this recipe.
Rjraihanvai199
[email protected]This was delicious! I made it for my family and they loved it. The prosciutto added a nice salty flavor to the dish. I will definitely be making this again.
Shamelvin Johnson
[email protected]I thought this dish was just okay. The sauce was a bit bland and the prosciutto was a bit tough. I wouldn't make this again.
Lamran Kami
[email protected]This was a bit too salty for my taste. I think I would use less prosciutto next time. Otherwise, it was a good recipe.
Its Azzam
[email protected]I've made this dish several times now and it's always perfect. The sauce is creamy and flavorful, and the prosciutto adds a nice salty touch. I also like to add a few mushrooms for extra flavor. This is a great recipe for a quick and easy weeknight m
Borno Hawee
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser. I love the way the prosciutto and peas complement each other. I also like to add a little bit of red pepper flakes for a bit of spice.
Naqeeb Ullah Hara
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the combination of flavors and textures. The prosciutto was crispy and salty, the Alfredo sauce was creamy and rich, and the peas added a nice sweetness. I will definitely be
Ahmed Elgendy
[email protected]This was a delicious dish! I loved the combination of flavors and textures. The prosciutto was crispy and salty, the Alfredo sauce was creamy and rich, and the peas added a nice sweetness. I would definitely recommend this recipe.
Quimoin Pro
[email protected]I thought this dish was just okay. The sauce was a bit bland and the prosciutto was a bit tough. I wouldn't make this again.
SADEEQ KHAN
[email protected]This was a bit too salty for my taste. I think I would use less prosciutto next time. Otherwise, it was a good recipe.
Jack Neal
[email protected]I've made this dish several times now and it's always perfect. The sauce is creamy and flavorful, and the prosciutto adds a nice salty touch. I also like to add a few mushrooms for extra flavor. This is a great recipe for a quick and easy weeknight m
Izhar ulhaq
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser. I love the way the prosciutto and peas complement each other. I also like to add a little bit of red pepper flakes for a bit of spice.
Yadav Satish
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the combination of flavors and textures. The prosciutto was crispy and salty, the Alfredo sauce was creamy and rich, and the peas added a nice sweetness. I will definitely be
Adetuyi Oluwatomisin
[email protected]This was an excellent dish! The prosciutto added a salty, savory flavor to the creamy Alfredo sauce. I also loved the addition of peas, which added a pop of color and sweetness. Overall, this was a delicious and easy-to-make dish that I would definit