PRETTY PENNE HAM SKILLET RECIPE
Provided by รก-49278
Number Of Ingredients 12
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute the ham, red pepper, onion, basil and oregano in oil and butter for 4-6 minutes (ham and veggies are tender). Add garlic and cook 1 minute longer. 2. Stir in broth and lemon juice. Bring to a boil then reduce heat to simmer uncovered for 10-15 minutes (liquid will be reduced by half). Drain pasta and stir into skillet. Sprinkle with cheese until melted.
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Hana Mostafa
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Mfundo Noma
[email protected]This pasta dish is a great way to get your kids to eat their vegetables. My kids love the peas and the creamy sauce.
Md Noshat
[email protected]I love that this recipe is so versatile. I've made it with different types of pasta, ham, and vegetables, and it's always delicious.
Tesfay Nebrom
[email protected]This is my new go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Cabdilahi Said
[email protected]The sauce was a bit runny, but the flavor was great. I'll try it again and see if I can thicken the sauce.
Rimma Partridge
[email protected]This recipe is a bit too bland for my taste. I would recommend adding some extra spices or herbs.
rakham zahid
[email protected]I'm a vegetarian, so I substituted tofu for the ham. The dish was still very good.
Md Samsul
[email protected]I added a bit of chopped red pepper to the dish for some extra flavor. It turned out great!
Milad Rasouli
[email protected]This pasta dish is a great way to use up leftover ham. It's also a very affordable meal.
Aaryan Ali
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The sauce was creamy and flavorful and the peas added a nice sweetness.
NIPUNA disHAn
[email protected]This recipe was a lifesaver! I had some leftover ham and peas in my fridge and didn't know what to do with them. This dish was easy to make and tasted great.
Muhammad Iqran
[email protected]I followed the recipe exactly and the dish turned out bland. I had to add extra salt and pepper to make it palatable.
Ahmad Ghani
[email protected]The sauce was a little too thick for my taste, but overall this was a good recipe. I will try it again with a different type of pasta.
Siyabonga Mpanza
[email protected]Easy and quick to make, this pasta dish is perfect for a weeknight meal. The whole family enjoyed it.
Dinesh Vagoriya
[email protected]I had to substitute frozen peas for fresh, but the dish still turned out great. My kids loved it and asked for seconds.
Pro gamer
[email protected]This pasta dish was a hit with my family! The ham and peas added great flavor and the sauce was creamy and delicious. I will definitely be making this again.