Give leftover ham a face-lift in this tasty pasta dish that mixes up in a wink. The mild cream sauce gets fresh flavor from sauteed mushrooms and a boost of color from frozen peas. -Joan Laurenzo, Johnstown, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute mushrooms and onion in oil until tender. Stir in the flour, Italian seasoning, bouillon, salt and pepper until smooth. , Gradually add milk, stirring constantly. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the spaghetti, ham and peas; heat through. Sprinkle with cheese if desired.
Nutrition Facts : Calories 526 calories, Fat 18g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 1755mg sodium, Carbohydrate 62g carbohydrate (13g sugars, Fiber 6g fiber), Protein 29g protein.
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JIZZY JIZZY
[email protected]This dish was absolutely delicious! The flavors were incredible and the ham was perfectly cooked. I will definitely be making this recipe again.
Peter John Henry
[email protected]I'm not a huge fan of ham, but this dish changed my mind. The ham was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this recipe again.
Esrath Jahan
[email protected]This recipe was easy to follow and the results were amazing. The ham was cooked perfectly and the vegetables were still crisp and flavorful. I will definitely be making this recipe again.
Jahanzaib Arif
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this recipe again.
Otis Pitts
[email protected]I'm a vegetarian, so I made this recipe without the ham. It was still delicious! The vegetables were roasted to perfection and the sauce was flavorful. I will definitely be making this recipe again.
Docs contacts
[email protected]This was the perfect dish for a spring dinner. The flavors were light and fresh, and the vegetables were cooked perfectly. I will definitely be making this recipe again.
matthew butterfield
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavors and the presentation was beautiful. I will definitely be making this recipe again.
Zabiii King
[email protected]This recipe was easy to follow and the results were amazing. The ham was cooked perfectly and the vegetables were still crisp and flavorful. I will definitely be making this recipe again.
Zihad Mohammad
[email protected]I'm not usually a fan of ham, but this dish changed my mind. The ham was so tender and juicy, and the vegetables were cooked to perfection. I will definitely be making this recipe again.
Bulasio Ashiraf
[email protected]This dish was absolutely delicious! The flavors were incredible and the ham was perfectly cooked. I will definitely be making this recipe again.