PRESSURE-COOKER SMOKED SALMON PASTA
I love making one-pot pastas in my pressure cooker. Every noodle soaks up the flavors of the delicious ingredients. I tried a version with some leftover smoked fish and fresh dill, and boom-this smoked salmon pasta was born. It's now a staple in our house because the dish is on the table in a half hour and the kids love it! -Shannon Dobos, Calgary, Alberta
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place broth, salmon, cream, dill and pepper in a 6-qt. electric pressure cooker; top with penne (do not stir). Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 8 minutes. Quick-release pressure. Gently stir before serving. If desired, top with additional dill and lemon slices.
Nutrition Facts : Calories 322 calories, Fat 10g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 672mg sodium, Carbohydrate 42g carbohydrate (3g sugars, Fiber 2g fiber), Protein 15g protein.
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SARABON SOR KAR
[email protected]Overall, this recipe is a solid 4 out of 5. It's easy to make, flavorful, and a great way to use up leftover smoked salmon.
Camryn Ocon
[email protected]I love how versatile this recipe is. I've made it with different types of pasta and vegetables, and it's always delicious. The smoked salmon really makes this dish special.
Thomas Tumusiime
[email protected]This recipe was a fail. The pasta was overcooked and the sauce was too runny.
Sobala Mathema
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I especially love the creamy sauce.
Haidr Ali
[email protected]Meh. Not a fan of the smoked salmon in this dish.
Doggo_The_Great
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The smoked salmon adds such a unique flavor to the dish.
Suna Chaudhary
[email protected]I found the recipe to be a bit bland. I added some extra seasonings and it turned out great!
Sakshyam Rajthala
[email protected]This dish is absolutely delicious! The combination of smoked salmon and pasta is a match made in heaven. My family loved it!
Wayve Wehipeihana
[email protected]Just tried this recipe and it was a hit! The smoked salmon added a wonderful depth of flavor to the pasta. A definite keeper in my recipe book!
Shahid Hassan Birahmani (S Baloch)
[email protected]WOW! This pressure cooker smoked salmon pasta is a game-changer!! It's so quick and easy to make, and the results are incredible. The salmon is cooked perfectly, and the pasta is infused with all the delicious flavors of the smoked salmon and sauce.