Barbecued chicken gets a makeover in this recipe. The combination of ingredients makes for a mellow, not-too-sweet flavor that's more grown-up than the original and super over rice, pasta or potatoes. -Sharon Fritz, Morristown, Tennessee
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place chicken in a 6-qt. electric pressure cooker; sprinkle with poultry seasoning. Top with onion and tomatoes. In a small bowl, mix tomato sauce, barbecue sauce, water, orange juice and seasonings; pour over top., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 10 minutes. Quick-release pressure. A thermometer inserted in chicken should read at least 170° If desired, serve with rice. Freeze option: Place cooked chicken mixture in freezer containers. Cool and freeze. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, gently stirring and adding a little water if necessary.
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Victor Farted
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Lavar Barnes
[email protected]I'm not a fan of BBQ chicken, but I really enjoyed this recipe.
Mubarak Abubakar
[email protected]This recipe is a bit time-consuming, but it's worth it.
jeremiah provose
[email protected]I've made this recipe several times and it's always a hit at parties.
Jacqueline Hickman
[email protected]This recipe is a great way to use up leftover chicken.
m.s mughal
[email protected]I'm not sure what I did wrong, but my chicken turned out tough.
Alihamzaali Ali
[email protected]I made this recipe for my picky eaters and they all loved it!
Malik Mubeen
[email protected]The chicken was a bit bland, but the sauce was amazing.
Simama Ndalo
[email protected]I'm always looking for easy weeknight meals and this recipe definitely fits the bill.
Guhlam Mustafa
[email protected]I've tried other pressure cooker BBQ chicken recipes, but this one is by far the best.
Prince Mboko
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was perfect.
Roma Adisu
[email protected]I'm not a big fan of BBQ sauce, but I really enjoyed this recipe. The chicken was moist and flavorful.
Tanis
[email protected]The recipe was easy to follow, but the chicken took longer to cook than the recipe said.
Jonas Amoah (Jona)
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved the chicken.
viola Selmani
[email protected]The chicken was a bit dry, but the sauce was delicious.
H M Mehedi Hasan
[email protected]This recipe was easy to follow and the chicken turned out great. I'll definitely be making it again.
Riya Kapali
[email protected]I've made this recipe several times now and it's always a hit. The chicken is juicy and flavorful and the sauce is perfect.
725Ken
[email protected]These chicken thighs were fall-off-the-bone tender and smothered in a sweet and tangy BBQ sauce. My family loved them!