PRESSURE-COOKER HOMEMADE CHICKEN BROTH
There's nothing better or more satisfying than making your own chicken broth. You can control the amount of seasoning and salt, so you can customize it for whatever recipes you're using it in. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 55m
Yield about 6 cups.
Number Of Ingredients 9
Steps:
- Place all ingredients in a 6-qt. electric pressure cooker. Lock lid; make sure vent is closed. Select manual setting; adjust pressure to high and set time for 45 minutes. When finished cooking, allow pressure to naturally release. , Remove chicken; set aside until cool enough to handle. Remove meat from bones. Discard bones; save meat for another use. Strain broth, discarding vegetables and seasonings. Refrigerate 8 hours or overnight. Skim fat from surface.
Nutrition Facts : Calories 25 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 130mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
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Bhojraj Gautam (Raj)
[email protected]This is the best chicken broth recipe I've ever tried. It's so easy to make, and the flavor is amazing. I've used it in a variety of dishes, and it's always been a hit.
hi my love
[email protected]I'm so glad I found this recipe. I've been looking for a way to make homemade chicken broth for a long time, but I was always intimidated by the process. This recipe is so easy to follow, and the broth turned out perfectly.
Malik Faizfareed
[email protected]I made this recipe last night, and it was delicious! The broth was so flavorful and rich, and it made the perfect soup. I'll definitely be making this again.
Muzmmaljutt Juyt
[email protected]This recipe is a must-try for anyone who loves homemade chicken broth. It's so easy to make, and the results are amazing. I highly recommend it!
Jean Prentice
[email protected]I've been making chicken broth this way for years, and it's always a hit. The broth is so flavorful and rich, and it's perfect for all my favorite recipes.
Ashfaq Ahmed
[email protected]This is my new go-to recipe for chicken broth. It's so easy to make, and the flavor is amazing. I love that I can use all the leftover chicken bones and scraps to make it.
Limon Halder
[email protected]I'm so impressed with this recipe. The broth is incredibly flavorful and rich, and it's so easy to make. I've already used it in a few dishes, and it's been a hit every time.
Mudasir Mumtaz
[email protected]This recipe is a game-changer! I used to spend hours simmering chicken broth on the stove, but now I can have it ready in a fraction of the time. The broth is just as flavorful, and it's so much easier to make.
Brice Cooley
[email protected]I love this recipe! It's so easy to make, and the broth is always delicious. I use it in all my favorite soups and stews.
Jean Marie Miller
[email protected]This is the best chicken broth recipe I've ever tried. It's so easy to make, and the flavor is amazing. I've used it in a variety of dishes, and it's always been a hit.
WANG0-BANGY
[email protected]I'm so glad I found this recipe. I've been looking for a way to make homemade chicken broth for a long time, but I was always intimidated by the process. This recipe is so easy to follow, and the broth turned out perfectly.
ramo stash
[email protected]I made this recipe last night, and it was delicious! The broth was so flavorful and rich, and it made the perfect soup. I'll definitely be making this again.
Chirac Youbomo
[email protected]This recipe is a must-try for anyone who loves homemade chicken broth. It's so easy to make, and the results are amazing. I highly recommend it!
Waqas First
[email protected]I've been making chicken broth this way for years, and it never disappoints. The broth is always flavorful and rich, and it's perfect for all my favorite recipes.
MRy Chanda
[email protected]I'm a professional chef, and I'm always looking for ways to save time in the kitchen. This recipe is a great way to make delicious chicken broth without having to spend hours simmering it on the stove.
Jacks Mike ug
[email protected]I'm a busy mom of three, and I don't have a lot of time to spend in the kitchen. This recipe is perfect for me because it's so quick and easy. I can have a pot of chicken broth simmering in the pressure cooker in just a few minutes.
TeAundra Johnson
[email protected]This is my go-to recipe for chicken broth. It's so easy and convenient, and the broth always turns out delicious. I've used it in everything from soups to stews to rice dishes, and it's always been a hit.
Shani_mir Shani_mir
[email protected]I was skeptical at first, but this recipe really does produce the best chicken broth I've ever tasted. It's so easy to make, and I love that I can use all the leftover chicken bones and scraps.
scene queen
[email protected]This recipe is a lifesaver! I used to spend hours simmering chicken broth on the stove, but now I can have it ready in a fraction of the time with my pressure cooker. The broth is rich and flavorful, and it's perfect for soups, stews, and sauces.