My husband and I own and operate a busy farm. There are days when there's just no time left for cooking! It's really nice to be able to come into the house at night and have dinner ready in just a few minutes. -Aggie Arnold-Norman, Liberty, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place onions in a 6-qt. electric pressure cooker. Add the next 11 ingredients. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 15 minutes. , When finished cooking, allow pressure to naturally release for 10 minutes; quick-release any remaining pressure. Discard bay leaf. Serve chicken with sauce over pasta.
Nutrition Facts : Calories 207 calories, Fat 6g fat (2g saturated fat), Cholesterol 73mg cholesterol, Sodium 787mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 3g fiber), Protein 27g protein.
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[email protected]I don't like chicken cacciatore. I don't think I'll be trying this recipe.
Susan Herman
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up to the challenge.
Bee ayze
[email protected]I'm not sure about this recipe. I've never made chicken cacciatore before.
rumel ahmed
[email protected]This recipe looks delicious. I can't wait to try it.
Adeniran Gideon
[email protected]I'm going to try this recipe next week.
Asmatullah Khan
[email protected]I would definitely recommend this recipe to others.
Kulasekaram Kavin
[email protected]This recipe was easy to follow and the chicken turned out delicious.
Daria Ghiriti
[email protected]This was a great recipe. I made it for my family and they loved it.
rozke guy
[email protected]5 stars!
Sajith Maduranga
[email protected]This recipe is a keeper! I'll definitely be making it again.
Juwel Parker
[email protected]I'm not a big fan of chicken cacciatore, but this recipe changed my mind. The sauce was so flavorful, and the chicken was cooked perfectly.
Bonny Stegman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
DLS DUDE
[email protected]I love this recipe! The chicken is always so moist and flavorful. I also like that it's a one-pot meal, which makes cleanup a breeze.
Reshia Haygood
[email protected]This was my first time making chicken cacciatore, and it turned out great! The recipe was easy to follow, and the dish was ready in no time.
Raiyan Rahman
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious.
Rachana Aryal
[email protected]This chicken cacciatore recipe is a winner! The chicken was moist and tender, and the sauce was flavorful and rich. I served it over pasta, and it was a hit with my family.