PRESSURE COOKER CHICAGO STEAK ROLL UPS
Make and share this Pressure Cooker Chicago Steak Roll Ups recipe from Food.com.
Provided by Rima K
Categories Meat
Time 35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Cut meat into 8 pieces and pound until 1/4 inch thick.
- Combine flour, leave in 1 teaspoon salt, and pepper. Dredge seasoned flour into each piece of meat.
- Mix together bread crumbs, onion, squash, green pepper, celery, 1 teaspoon salt, egg, and 2 tablespoons melted margarine.
- Spread squash mixture evenly over each piece of meat, roll and fasten with a toothpick.
- Brown meat rolls on all sides in 1/4 cup margarine in a 4- or 6-quart pressure cooker.
- Remove rolls from pan.
- Place 1 cup water and cooking rack or steamer basket in pressure cooker.
- Put rolls on rack or in basket.
- Close pressure cooker cover securely. Cook for 15 minutes, at 15 pounds pressure. Cool cooker at once.
- Remove beef rolls to warm serving platter. Pan juices may be thickened for gravy.
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Daahir
[email protected]Can't wait to try this!
Devon Napier
[email protected]Looks delicious, thanks for sharing!
Backstab Boi
[email protected]I'll try this recipe soon!
Carm C
[email protected]Yummy!
Shamsi Brothers
[email protected]I love the way these steak roll-ups look. They are so elegant and perfect for a special occasion.
Sifiso Mlandeli
[email protected]These steak roll-ups are a great way to impress your guests. They are sure to be a hit.
Antor Baishnab
[email protected]I made these steak roll-ups for my family and they loved them. They were so tender and flavorful.
Alexander Cruz estiben
[email protected]These steak roll-ups are so easy to make and they taste amazing. I will definitely be making them again.
Zandile Queen
[email protected]I love these steak roll-ups! They are always a hit at parties.
Aysha Alsubhi
[email protected]These steak roll-ups are a great way to use up leftover steak. They are also a fun and easy appetizer.
Medy Verosil
[email protected]I love the way these steak roll-ups look. They are so elegant and perfect for a special occasion.
Lil Ethan
[email protected]These steak roll-ups are a great way to impress your guests. They are sure to be a hit.
rid mika
[email protected]I made these steak roll-ups for my family and they loved them. They were so tender and flavorful.
Williams Benjamin
[email protected]These steak roll-ups are so easy to make and they taste amazing. I will definitely be making them again.
Saeed Alzahrani
[email protected]I love these steak roll-ups! They are always a hit at parties.
Jahangir Hossain
[email protected]These steak roll-ups are a great way to use up leftover steak. They are also a fun and easy appetizer.
Maikol Maikol
[email protected]I made these steak roll-ups for a party and they were a huge hit. Everyone loved them!
Soha Dogmish
[email protected]These steak roll-ups were easy to make and turned out great. The meat was tender and the sauce was delicious. I will definitely be making these again.
Iba Goncalves
[email protected]I followed the recipe exactly and the steak roll-ups turned out perfectly. They were cooked evenly and the sauce was flavorful. I served them with mashed potatoes and green beans, and it was a hit with my family.
Umoren Joy
[email protected]These steak roll-ups were absolutely delicious! The meat was tender and juicy, and the flavor was amazing. I will definitely be making these again.