I found this recipe on the back of a can of sweet potatoes. Everyone seemed to really like them... even those who don't usually like Yams.
Provided by Riverlivin
Categories Yam/Sweet Potato
Time 40m
Yield 7 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Place drained yams in an ungreased 1/2 quart casserole or baking dish.
- In a small bowl, combine remaining ingredients; blend well. Sprinkle over yams.
- Bake at 350 for 35 to 40 minutes or until bubbly.
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AB Absar
[email protected]These yams are the perfect side dish for any holiday meal. They're easy to make and always a hit with my family and friends.
FAIZUL WAHAB
[email protected]I'm not a big fan of yams, but these praline yams are an exception. They're so delicious, I can't get enough of them.
Sohail Heeralal
[email protected]These yams are so good, I could eat them for breakfast, lunch, and dinner.
compte teste
[email protected]I've made these yams several times and they always turn out perfect. They're a great way to use up leftover yams.
Julian Commissaris
[email protected]These yams are the perfect side dish for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Ahmadbilal Ahmadi
[email protected]I love that these yams can be made ahead of time. It makes them perfect for busy holiday meals.
Emily Cueto
[email protected]These yams are a must-have for any holiday meal. They're always a hit with my family and friends.
Teame
[email protected]I've never been a big fan of yams, but these praline yams changed my mind. They're so delicious and flavorful.
ShOdA Club
[email protected]These yams are so easy to make and they always turn out perfect. I love that I can make them ahead of time and then just reheat them when I'm ready to serve.
Itz Milan
[email protected]I love the combination of sweet potatoes and pralines. These yams are a real treat.
Douglas Ethan
[email protected]These yams are the perfect balance of sweet and savory. The praline topping is the perfect finishing touch.
Younes Ejram
[email protected]I'm not usually a big fan of yams, but these praline yams are an exception. They're so delicious, I could eat them every day.
Trevories Hart
[email protected]These yams are so easy to make, but they look like you spent hours in the kitchen. They're definitely a showstopper.
md. mhafuz
[email protected]The praline topping on these yams is what really makes them special. It's so rich and decadent, and it pairs perfectly with the sweet potatoes.
Dennis Quinn
[email protected]I've made these yams several times now and they are always a crowd-pleaser. They're the perfect side dish for any holiday meal.
Elisha Pillay
[email protected]These praline yams were a hit at our Thanksgiving dinner! They were so easy to make and tasted amazing. The yams were perfectly caramelized and the praline topping was the perfect finishing touch.