PRALINE-TOPPED APPLE BREAD
Apples, toasted pecans and a praline glaze make this bread perfect for a holiday celebration-or anytime. We like it better than our go-to coffee cake. -Sonja Blow, Nixa, Missouri
Provided by Taste of Home
Time 1h20m
Yield 1 loaf (16 slices).
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, mix flour, baking powder, baking soda and salt. In another bowl, beat sugar, sour cream, eggs and vanilla until well blended. Stir into flour mixture just until moistened. Fold in apples and 1 cup pecans., Transfer to a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 50-55 minutes. Cool in pan 10 minutes. Remove to a wire rack to cool completely., In a small saucepan, combine butter and brown sugar. Bring to a boil, stirring constantly to dissolve sugar; boil 1 minute. Working quickly, pour over bread. Sprinkle with remaining pecans; let stand until set.
Nutrition Facts : Calories 288 calories, Fat 16g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 235mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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Monarch MA
[email protected]I've made this bread several times and it's always a hit. It's the perfect fall treat!
Elaina West
[email protected]This bread is so moist and flavorful. I love the praline topping.
Trevor B
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover apples.
Nahid Sayma
[email protected]This bread is delicious! I love the combination of apples and pralines.
Ace Lamin
[email protected]I've made this bread several times and it's always a hit. It's the perfect fall treat!
Michael Odulana
[email protected]This bread is so moist and flavorful. I love the praline topping.
Arif Zwak
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover apples.
Torrey Clawson
[email protected]This bread is delicious! I love the combination of apples and pralines.
Siphamandla Mvango3
[email protected]I've made this bread several times now and it's always a favorite. It's the perfect fall treat!
Kiari Conrad
[email protected]This bread is so easy to make and it turned out so well! I used Granny Smith apples and they gave the bread a nice tart flavor.
Hamidu Issa
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the sweet and crunchy praline topping.
MD NADA
[email protected]This apple bread was so moist and flavorful! The praline topping was the perfect finishing touch. I will definitely be making this again.