POTATOES COUNTRY-STYLE
Steps:
- Peel the potatoes and cut each into quarters. There should be about 4 cups. Put the potatoes in a large saucepan and add water to a depth of about one-half inch above the potatoes.
- Add the onion, garlic and salt. Bring to a boil and cook 10 to 15 minutes or until tender. Drain the potato mixture and return to the kettle in which it was cooked. Add salt, 4 tablespoons of the butter, pepper, nutmeg and parsley.
- Mash the potatoes to a smooth texture, using the back of a large spoon. Spoon the potato mixture into a buttered baking dish (a dish measuring 6 1/2 by 11 1/2 inches is ideal), and smooth over the top. Sprinkle with Parmesan cheese and dot with the remaining 2 tablespoons butter.
- Meanwhile, preheat the broiler to high.
- Place the potatoes under the broiler 3 or 4 inches from the source of heat. Broil 6 to 8 minutes or until golden brown and slightly bubbling on top.
Nutrition Facts : @context http, Calories 413, UnsaturatedFat 7 grams, Carbohydrate 44 grams, Fat 23 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 15 grams, Sodium 665 milligrams, Sugar 2 grams, TransFat 1 gram
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Stacy Edelman
[email protected]I was pleasantly surprised by how much I enjoyed these potatoes. I'm not usually a big fan of potatoes, but these were delicious. The crispy exterior and fluffy interior were perfect.
Rosaura Rivera
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend this recipe.
Fawad Ullah
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The potatoes are always crispy and flavorful. I love that I can use different herbs and spices to change up the flavor profile.
DMN YMN
[email protected]These potatoes were a hit at my last potluck. Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making them again.
Antoinette Patterson
[email protected]I was pleasantly surprised by how much I enjoyed these potatoes. I'm not usually a big fan of potatoes, but these were delicious. The crispy exterior and fluffy interior were perfect.
M Asis
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend this recipe.
Felomeno MS
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The potatoes are always crispy and flavorful. I love that I can use different herbs and spices to change up the flavor profile.
Darlents Lemineur
[email protected]These potatoes were a hit at my last potluck. Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making them again.
Rahel Sami
[email protected]I was pleasantly surprised by how much I enjoyed these potatoes. I'm not usually a big fan of potatoes, but these were delicious. The crispy exterior and fluffy interior were perfect.
Jacqui Tomlin
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend this recipe.
Fagbire busira
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The potatoes are always crispy and flavorful. I love that I can use different herbs and spices to change up the flavor profile.
Karen Fogacho vera
[email protected]These potatoes were a hit at my last potluck. Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making them again.
ambrose koome
[email protected]I was pleasantly surprised by how much I enjoyed these potatoes. I'm not usually a big fan of potatoes, but these were delicious. The crispy exterior and fluffy interior were perfect.
Montasir Elkhair
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend this recipe.
Suno Ikhlaq
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are always crispy and flavorful. I love that I can use different herbs and spices to change up the flavor profile.
Fridah Namonje
[email protected]These potatoes were so easy to make and they tasted delicious. I followed the recipe exactly and they turned out great. I served them with grilled chicken and vegetables and it was a perfect meal.
Tulisa Holmes
[email protected]I made these potatoes for dinner last night and they were a hit! My family loved them. The potatoes were cooked perfectly and the flavors were amazing. I will definitely be making this recipe again.
Princess Adegoke
[email protected]This recipe is a keeper! The potatoes turned out perfectly crispy on the outside and fluffy on the inside. I loved the addition of the herbs and spices, which gave the potatoes a delicious flavor. I will definitely be making this dish again.