POTATO SOUP WITH CRISPY BACON
Make and share this Potato Soup With Crispy Bacon recipe from Food.com.
Provided by ImPat
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat 2 teaspoons of oil over high heat and add 4 rashers of bacon and cook for 2-3 minutes or until crip and then set aside.
- Heat another 2 teaspoons of oil in the pan and add chopped brown onion and garlic and cook for 1 minute.
- Add potatoes, 2 sprigs thyme, chicken stock and water and bring to the boil and then reduce heat and simmer for 15-20 minutes.
- Blend until smooth and stir through cream.
- Divide into serving bowls and top with crispy bacon to serve.
Nutrition Facts : Calories 802.1, Fat 39.6, SaturatedFat 17.3, Cholesterol 97, Sodium 959.7, Carbohydrate 88.4, Fiber 8.7, Sugar 12.2, Protein 24.6
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Hasher Hasher
hasherh@yahoo.comI'm not sure about the crispy bacon on top, but the rest of the recipe sounds good.
Raza Ali
aliraza@yahoo.comThis recipe looks delicious. I'm going to make it this weekend.
Abdullha Abdullha
a-abdullha@aol.comI can't wait to try this recipe.
SharoSundu Sharoz
sharosundu_sharoz3@gmail.comThis soup is a keeper!
Mukama Adonia
mukamaa94@hotmail.comThis is my new go-to potato soup recipe.
Qadiijo Chanal
c_q@hotmail.comI will definitely be making this again.
Shanell Dubose
s39@gmail.comDelicious!
Rana Shakh
s_r35@hotmail.comI followed the recipe exactly and it turned out great! The soup was creamy and flavorful, and the crispy bacon was the perfect topping.
Godstime Isaac
g@hotmail.comThis soup is perfect for a cold winter day. It's warm and comforting, and the crispy bacon adds a nice touch of flavor.
Maline Valliere
vallierem93@hotmail.co.ukI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
Lesley Chagusia
lc@gmail.comThis soup is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal.
Irakiza Pius
i.pius@yahoo.comI'm not a big fan of potato soup, but this recipe changed my mind. It was creamy, flavorful, and the crispy bacon on top was the perfect touch.
tshimologo radebe
tshimologo.r47@yahoo.comEasy to make and so delicious! I used russet potatoes and sharp cheddar cheese, and it turned out perfect.
SuperSkubaStevie
superskubastevie64@hotmail.comThis potato soup was a hit with my family! The crispy bacon added a delicious smoky flavor, and the soup was creamy and comforting. I will definitely be making this again.