Around our house, soups are always a hearty standby for supper. In this recipe, ground beef and potatoes give a new twist to traditional onion soup.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 7 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven or soup kettle, saute onions over medium heat in oil for 10-12 minutes or until golden brown. Remove and set aside. , In the same kettle, brown beef; drain. Add the water, potatoes, vinegar, bouillon, salt, pepper and reserved onions; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until potatoes are tender. , Stir in parsley. Ladle into ovenproof bowls. Top each with Swiss cheese, a slice of bread and Parmesan cheese. Bake at 375° for 10 minutes or until cheeses are bubbly.
Nutrition Facts : Calories 336 calories, Fat 17g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 925mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 2g fiber), Protein 20g protein.
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Rhoman Shekh
[email protected]I made this soup and it was delicious! The flavors were perfect and the soup was creamy and comforting. I would definitely recommend this recipe.
Fun and Learn khan
[email protected]This soup was terrible! It was too salty and the potatoes were not cooked all the way through. I would not recommend this recipe.
SB Sujoy Ratno
[email protected]I tried this recipe and it was a disaster. The soup was lumpy and the onions were not caramelized. I would not recommend this recipe.
Andrew Fogg
[email protected]This soup was a disappointment. It was bland and watery. I would not recommend this recipe.
Ralph Ashong
[email protected]I loved this soup! It was so easy to make and it tasted amazing. I will definitely be making this soup again.
rtsmed
[email protected]This soup was delicious! The flavors were perfect and the soup was creamy and comforting. I would definitely recommend this recipe.
Hasnat Awan
[email protected]I made this soup for my family and they all loved it! It was creamy, flavorful, and the fried onions on top were a nice touch. I will definitely be making this soup again.
Abou Darday
[email protected]This soup was so easy to make and it tasted delicious! I loved the combination of potatoes, onions, and cheese. I will definitely be making this soup again.
joya karmaker
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the fried onions on top added a nice crunch. I would definitely recommend this recipe.
Meek Ahoe
[email protected]This soup was amazing! I made it for a party and everyone loved it. It was the perfect comfort food for a cold winter day.
Samia Rob
[email protected]I loved this soup! It was so creamy and flavorful. I added a little bit of extra cheese and it was perfect.
Miriam Vazquez
[email protected]This soup was delicious! It was easy to make and the ingredients were affordable. I will definitely be making this soup again.
RamiroThePerson
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. The addition of onions and cheese made it so flavorful and creamy. I also liked the crispy fried onions on top. It added a nice crunch to the soup.
Oluchi Onwuruzuike
[email protected]This potato onion soup was a hit with my family! The flavors were rich and savory, and the soup was creamy and comforting. I especially loved the crispy fried onions on top. I will definitely be making this soup again.