POTATO BURGER

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Potato Burger image

I had some left over potatoes and it was burger night so I thought Why not? My left overs were garlic mashed potatoes. It tastes delish and it does stretch that burger meat. They are a bit soft to handle so if you BBQ I recommend using a griddle under the burger (the ones with the holes) . I enjoy these burgers pan fried. I like this amount for 4 burgers but it will make 6 just increase the number of buns, tomato slices etc.

Provided by Bergy

Categories     Lunch/Snacks

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 1/2 lbs lean hamburger
8 ounces mashed potatoes
4 tablespoons creamy caesar salad dressing
4 tablespoons jalapenos, finely chopped (optional)
salt & pepper
2 cups mushrooms, sliced
1 1/2 cups onions, sliced
2 cups mixed sweet colored bell peppers, chopped
4 buns
4 slices tomatoes, 1/4-inch thick
4 lettuce leaves
4 slices cheese, your choice

Steps:

  • Mix together the hamburger, potato, jalapenos & Caesar dressing.
  • Season with Salt & Pepper.
  • Make into 4 patties.
  • Cook the patties on high heat in a large fry pan brown one side of the burgers, flip and turn heat to medium.
  • Add the Mushrooms & Onions & cover pan, stir the veggies a couple of times.
  • When the onions and mushrooms are almost golden add peppers, flip burger and cover the pan turn to low, continue cookig until burgers are no longer pink (entire time apprx 20 minutes).
  • Meanwhile toast the inside of the buns, add cheese and let it melt.
  • Assemble burger putting some of the Musrooms mixture on the burger along with the lettuce & tomate and have the rest of the veggie mixture on the side.
  • Nice to serve with Oven Fries.

yung tezer
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Meh.


Somrat Emon
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Overall, I thought this recipe was just okay. I might try it again with some modifications.


Mujtaba Rahi
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I followed the recipe, but my potato burgers didn't hold together very well. I think I might have used the wrong kind of potatoes.


Briana Archuleta
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These potato burgers were a bit too greasy for my taste.


Jacoby Macon
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I tried making these potato burgers, but they didn't turn out very well. I think I overcooked them.


Esther Thornton
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I'm not a big fan of potato burgers, but I thought this recipe was pretty good. The burgers were crispy and flavorful.


Moote Korina
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These potato burgers are easy to make and they taste great. I would definitely recommend them.


SPARK GAMING
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I followed the recipe exactly and my potato burgers turned out perfectly. They were so good that I ate two of them!


morongoa makgoba
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I've never had a potato burger before, but I'm so glad I tried this recipe. It was delicious!


Bunny Maddy
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I made these potato burgers for a party and they were a huge success. Everyone loved them!


Shahadat Hosen
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These potato burgers were a hit with my family! They were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.