BREADED PORK CHOPS - FROM THE OVEN
Make and share this Breaded Pork Chops - From the Oven recipe from Food.com.
Provided by PalatablePastime
Categories Pork
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F.
- Beat egg with evaporated milk; place chops in milk and allow to sit 5-10 minutes, turning so that each side gets down into the milk.
- Mix together crushed cornflakes, breadcrumbs, paprika, oregano, garlic, onion powder, salt, black pepper, and cayenne.
- Take chops out of the milk and coat with the seasoned crumbs.
- Spray a shallow baking pan with non-stick cooking spray; place chops on pan.
- Bake chops at 375 degrees F for 20 minutes; turn over and cook 15 minutes more or until juices run clear.
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Nawaz Kaloon
[email protected]These pork chops were a bit dry, but the flavor was good.
Mellesia Burke
[email protected]These pork chops were easy to make and turned out great!
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[email protected]These pork chops were amazing! I will definitely be making them again.
Nita Campoy
[email protected]I would not recommend this recipe. The pork chops were tough and the breading was too salty.
Matthew Okoro
[email protected]These pork chops were just okay. They weren't as juicy as I expected and the breading was a bit bland.
Ken Benavente
[email protected]The breading on these pork chops was too thick and the pork was overcooked.
Tawananyasha Chimwauro
[email protected]These pork chops were a bit dry, but the flavor was good.
Nikki Delozier
[email protected]I've made these pork chops several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out delicious.
Sandino Bustamante
[email protected]These pork chops were easy to make and turned out great! The breading was flavorful and the pork was cooked perfectly.
Art Siller
[email protected]I made these pork chops for dinner last night and they were a hit! My family loved them. The breading was crispy and the pork was juicy and tender.
harim Soultan
[email protected]These breaded pork chops were amazing! They were so juicy and flavorful, and the breading was perfectly crispy. I will definitely be making these again.