The perfect blend between baked potato and broccoli cheese soup. Creamy, hearty, amazingly tasty. This was a soup I created one day while fishing for ingredients in the fridge. Turned out so well, it became a favorite.
Provided by bekajoi
Categories Chowders
Time 45m
Yield 12 cups, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil, melt butter.
- Soften onion & garlic in the blend, 8-10 minute
- Add parsley, potato, broccoli, and broth.
- Bring to a boil, simmer 30 minute
- Whisk milk and flour in separate bowl, set aside.
- Smash 1/3-1/2 of the potatoes with potato masher.
- Blend in milk mix, then add velveeta and melt.
- Turn off burner, and allow soup to thicken, about 5 minutes.
Nutrition Facts : Calories 284.7, Fat 12, SaturatedFat 5.7, Cholesterol 24.1, Sodium 554.6, Carbohydrate 38.7, Fiber 4.5, Sugar 2.7, Protein 7.1
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Mohammad Arafat Islam
[email protected]I've made this soup several times and it's always a hit! My family loves the creamy texture and the cheesy flavor. I usually add a little bit of extra broccoli and cheese, just because we love it so much. This soup is definitely a keeper!
It's Ahmee22 (Raees Ahmed)
[email protected]This soup is the perfect comfort food! It's cheesy, creamy, and packed with flavor. I love that it's so easy to make, too. I always have the ingredients on hand, so it's a great go-to meal when I'm short on time.
Hashim hashim Khan
[email protected]This soup was so easy to make and it tasted amazing! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
Paul Andrews
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. It was creamy and cheesy, and the broccoli was cooked perfectly. I will definitely be making this again.
Prince Ofsad
[email protected]The soup was good, but I found it to be a little bland. I added some extra salt and pepper to taste and it was much better. I also think it would be good to add some other vegetables, like carrots or celery.
Chidimma Okafor
[email protected]This soup was easy to make and tasted delicious! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
Ali Delbani
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the broccoli was cooked perfectly. I served it with a side of crusty bread and it was the perfect meal for a cold winter day.
malik mani
[email protected]This soup was delicious! I made it for my family on a cold night and it was a hit. The flavors of the potato, broccoli, and cheese were perfect together and the soup was nice and thick. I will definitely be making this again!
Akee Brow
[email protected]This soup was so easy to make and it tasted amazing! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
Hajie Sinera
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. It was creamy and cheesy, and the broccoli was cooked perfectly. I will definitely be making this again.
JohnL Green
[email protected]The soup was good, but I found it to be a little bland. I added some extra salt and pepper to taste and it was much better. I also think it would be good to add some other vegetables, like carrots or celery.
Millicent Achieng
[email protected]This soup was easy to make and tasted delicious! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
malleesmoke marshalla
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the broccoli was cooked perfectly. I served it with a side of crusty bread and it was the perfect meal for a cold winter day.
April mai
[email protected]This soup was delicious! I made it for my family on a cold night and it was a hit. The flavors of the potato, broccoli, and cheese were perfect together and the soup was nice and thick. I will definitely be making this again!
Ahashan Habib
[email protected]This soup was so easy to make and it tasted amazing! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
Sefat Ullah sefuda 0200
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. It was creamy and cheesy, and the broccoli was cooked perfectly. I will definitely be making this again.
Waheed Gillani
[email protected]The soup was good, but I found it to be a little bland. I added some extra salt and pepper to taste and it was much better. I also think it would be good to add some other vegetables, like carrots or celery.
fahim on Fire
[email protected]This soup was easy to make and tasted delicious! I used frozen broccoli and it worked out just fine. I also added a little bit of garlic powder and onion powder to taste. Will definitely make it again!
Areesha Umer
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the broccoli was cooked perfectly. I served it with a side of crusty bread and it was the perfect meal for a cold winter day.
Manzor Lodhi
[email protected]This soup was delicious and comforting! I made it for my family on a cold night and it was a hit. The flavors of the potato, broccoli, and cheese were perfect together and the soup was nice and thick. I will definitely be making this again!