POTATO BOLOGNESE
Make and share this Potato Bolognese recipe from Food.com.
Provided by hectorthebat
Categories Potato
Time 20m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Prepare the Bolognese sauce and leave to simmer.
- Peel and slice the potatoes thickly and cook in boiling salted water for 10 minutes, until soft.
- Drain and mash the potatoes with the butter, beating them well. Pile them onto a hot dish, forming them into a border or 'nest'. Pour the Bolognese sauce into the potato nest.
- Serve with grated or Parmesan cheese.
Nutrition Facts : Calories 586, Fat 7.5, SaturatedFat 4.5, Cholesterol 18.2, Sodium 312.7, Carbohydrate 114, Fiber 14.1, Sugar 5, Protein 18.5
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Favour Mark
[email protected]This recipe is a great starting point, but I would recommend making a few changes to improve the flavor. For example, you could add some sautéed mushrooms or red wine to the sauce.
Eunice DeFalco
[email protected]This recipe is missing some important ingredients. It doesn't call for any herbs or spices.
Dra Cula
[email protected]I followed the recipe exactly and the dish turned out terrible. The potatoes were mushy and the sauce was watery.
Karmesh Shrestha
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and chili flakes to give it more flavor.
lipeng sun
[email protected]I'm not a big fan of potatoes, but this dish was surprisingly good! The sauce was flavorful and the potatoes were cooked perfectly.
Florence Nwachukwu
[email protected]This is a great recipe for using up leftover mashed potatoes. I also like to add some chopped carrots and celery to the sauce.
Khusbuddin Khan
[email protected]I've made this recipe several times and it never disappoints. It's a great weeknight meal that the whole family loves.
Yawi Siddiqui 786
[email protected]This is one of my favorite recipes! It's so easy to make and always turns out perfectly.
Jonathan Tavale
[email protected]I made this last night and it was delicious! I used sweet potatoes instead of regular potatoes and it added a nice sweetness to the dish.
Mah K
[email protected]This potato bolognese was a hit with my family! The flavors were rich and hearty, and the potatoes added a nice twist to the classic dish.