POTATO BEEF CASSEROLE
This comforting casserole from Sandra Jongs of Abbotsford, British Columbia is a snap to prepare. "To give this meat-and-potatoes meal a flavorful change of pace, I sometimes use cream of chicken soup instead," she adds.
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a skillet, cook beef, onion, celery and celery leaves over medium heat until meat is no longer pink and vegetables are tender; drain. Remove from the heat; stir in soup, milk, Worcestershire sauce and pepper. Place half of the potatoes in a greased 2-qt. baking dish; sprinkle with 1/2 teaspoon salt if desired. Top with half of the beef mixture. , Repeat layers. Cover and bake at 400° for 1 hour and 10 minutes or until the potatoes are tender.
Nutrition Facts : Calories 353 calories, Fat 12g fat (0 saturated fat), Cholesterol 48mg cholesterol, Sodium 428mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 3g fiber), Protein 28g protein. Diabetic Exchanges
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Sheneil Bowen
[email protected]This recipe is a great way to use up leftover beef. It's a hearty and flavorful casserole that's perfect for a weeknight meal.
shehzad ahmed abbasi
[email protected]This casserole was a disappointment. The potatoes were overcooked and the beef was tough.
Hooria Hooria
[email protected]I made this casserole for a dinner party and everyone raved about it! It was a delicious and easy-to-make dish.
Sri Ash
[email protected]This casserole was a bit too bland for my taste. I think it could have used more seasoning.
Vivian Ugwoke
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The beef is always tender and the potatoes are creamy and cheesy.
Kristen Davis
[email protected]I've been making this casserole for years and it's always a family favorite. It's comfort food at its best!
Shawais Qureshi
[email protected]This casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Mst Fadusci
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ruwaydo Axmed
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The casserole was bland and the potatoes were undercooked.
Tylen Thomas
[email protected]This was a great recipe! The casserole was delicious and easy to make. I would definitely recommend it.
Lucky Ekpang
[email protected]The recipe was easy to follow and the casserole turned out great! I added some extra vegetables to it, and it was a delicious and hearty meal.
Md Nipu Rana
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make and always turns out great.
Lindarise Mccoy
[email protected]This casserole was a hit with my family! The beef was tender and flavorful, and the potatoes were creamy and cheesy. I will definitely be making this again.