Found this in cooking light mag. I added more potato to make it a little more hardy along with using broth instead of consumme (use vegetable broth for a great vegetarian dish). My husband and kids loved it. Great way to get those beans in your diet. Yumm!
Provided by NYSally
Categories Chowders
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Spray large pot with cooking spray and heat over medium heat.
- Add onion, celery, green pepper, red pepper and garlic.
- Saute about 5 minutes, till vegetables are crisp-tender.
- Add water, potato, tomatoes, garbanzo, kidney, and white beans, beef broth and pepper.
- Bring to boil, reduce heat and simmer about 30 minutes, till potatoes are tender, stirring occasionally.
- Sprinkle with parmesan cheese.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #main-dish #soups-stews #beans #potatoes #vegetables #easy #low-fat #chowders #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #chick-peas-garbanzos #healthy-2 #low-in-something #taste-mood #equipment
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PROMISE BASIL
basil_p86@yahoo.comThis chowder is a bit bland for my taste. I would add more salt and pepper next time.
Maroof Samejo
smaroof18@gmail.comI love this chowder! It's so creamy and flavorful. I always add a bit of extra cheese to make it even more delicious.
CPR MC
cpr.m@gmail.comThis chowder is the perfect comfort food for a cold night. It's hearty, flavorful, and easy to make.
Hopie Dopie
h60@gmail.comI've made this chowder several times now and it's always a hit! It's so easy to make and so delicious.
JaydenPlayz26 Games
games-jaydenplayz26@aol.comThis chowder was easy to make and tasted great! I would definitely recommend it.
Alyssa Dugger
d.alyssa@yahoo.comI thought this chowder was just okay. It wasn't bad, but it wasn't anything special either.
Siphamandla Gumede
gumede-s97@yahoo.comOverall, this chowder was good, but not great. I would probably try a different recipe next time.
Amitpal Singh
amitpal-singh@hotmail.comThis chowder was a bit too thick for my liking. I would add more broth next time.
Rebecca Salomon
r-salomon73@yahoo.comI followed the recipe exactly, but my chowder turned out watery. Not sure what went wrong.
momo_soso 8
8m@hotmail.comThis chowder was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful.
Ezriela Fennell
ezriela-fennell@yahoo.comDelicious and easy to make! I'll definitely be making this again.
Tannisha-Leigh Osbourne
to@hotmail.comThis chowder was a hit with my family! Even my picky kids loved it. It's definitely a keeper.
prodip sarkar
s@gmail.comI love this chowder! It's so hearty and flavorful. I always make a big batch and freeze the leftovers for quick and easy meals.
Lydia Apam
a_l80@hotmail.comThis chowder was easy to make and so delicious! I followed the recipe exactly, and it turned out perfectly. I served it with a side of crusty bread, and it was the perfect meal.
Afzal Ghumman
afzalg@hotmail.comI'm not usually a fan of chowder, but this recipe changed my mind! The combination of potatoes, beans, and bacon was perfect, and the broth was so creamy and flavorful. I'll definitely be making this again.
Richard Gift
gr36@hotmail.comThis chowder was hearty and delicious! The potatoes and beans were cooked perfectly, and the broth was flavorful and creamy. I added a bit of extra spice, and it was the perfect comfort food for a cold night.