This recipe honors the Portuguese explorers who did so much to introduce peppers to the Old World. Try to start this the day before you plan to serve it so the paste can really flavor the meat. For Chicken variation, see directions in steps. Nice served with rice. From Eating Well.
Provided by Bev I Am
Categories Chicken
Time P1DT10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Prepare Portuguese-Style Paste (see recipe I posted).
- Place pork chops in a shallow glass dish and rub pepper paste over both sides.
- Pour wine over the chops.
- Cover and refrigerate for at least six hours or overnight, turning once or twice.
- Drain marinade into a small saucepan.
- Add oil and bring to a simmer.
- Reduce heat to medium-low and cook, stirring occasionally, until slighly thickened, about 15 minutes.
- Stir in pepper and salt.
- Measure out 1/4 cup sauce for basting.
- Keep remainder warm.
- Meanwhile, heat grill to medium-high.
- Lightly oil grill rack.
- Place the chops on the grill.
- Cook, basting occasionally with pepper sauce, until browned and just cooked through, 2 to 2 1/2 minutes per side for 1/2 inch thick chops.
- Serve immediately, passing remaining pepper sauce separately.
- Variation: Substitute boneless, skinless chicken breasts or skinned bone-in chicken for pork chops.
- Allow 4-6 minutes per side for boneless breasts, 20 to 30 minutes for bone-in pieces.
- Serves 6.
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Allison Elmore
allisonelmore@hotmail.comThis is one of my favorite recipes. It's always a hit with my guests.
EZZAT taha
ezzat.taha90@yahoo.comMy family loved this recipe. It's a great weeknight meal.
Salamatu Sankoh
sankoh_salamatu@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
Anna E Natalia
nataliaa@hotmail.frI love the combination of flavors in this recipe. I can't wait to try it.
Akhtar abbas
akhtarabbas@yahoo.comMy mouth is watering just thinking about this dish.
Lorraine Escareno
e36@gmail.comI've been looking for a good Portuguese-style pork chop recipe. This one looks perfect!
hdjds tsgsggs
hdjds_tsgsggs@gmail.comI'm not a big fan of pork chops, but this recipe might change my mind.
Suhana Kazi
kazi.s@gmail.comThis recipe sounds flavorful and easy to make. I'm definitely going to give it a try.
Andrew Wafela
a.wafela69@hotmail.frAdding this to my must-try list!
ibrahim Mahamad Husen
husen_i@gmail.comLove Portuguese food! This recipe looks amazing.
Onomowo David
onomowo95@yahoo.comCan't wait to try this recipe.
Kareem Playz
p-k@hotmail.comWill be trying this tonight. Smells incredible while cooking!
sweet shopno
ssweet71@gmail.comNot as spicy as I thought it would be.
Tarryn Mccarren
mtarryn@hotmail.frWow!
Alwayzbooster
alwayzbooster@gmail.comFollowed the recipe exactly and it came out perfect. The chicken was moist and tender, and the sauce was delicious.
H S
s-h83@gmail.comNot my favorite. The flavors were a bit too strong for my taste, but my husband seemed to enjoy it.
Walter Sumter
sumter_w60@gmail.comJust tried this and it is amazing! The pork chops were so juicy and flavorful. Thank you for sharing this recipe!
Damir Bogdanovic
bogdanovic.d@yahoo.comAbsolutely delicious! My family loved the flavors and it was super easy to make. Will definitely be making again.