Make and share this Portuguese Spice Blend recipe from Food.com.
Provided by Dienia B.
Categories Portuguese
Time 5m
Yield 1 batch
Number Of Ingredients 13
Steps:
- Grind paprika, pepper, parsley, chili powder, cumin, oregano, lemon zest, cinnamon, ginger, cloves, allspice, nutmeg and bay leaf together.
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booo kooo
[email protected]I'm not a huge fan of Portuguese food, but I have to say that this spice blend is pretty good. It's not too spicy and it adds a nice flavor to dishes.
Delano Prince
[email protected]This is a great spice blend for anyone who loves Portuguese food. It's easy to make and adds a lot of flavor to dishes.
Ze Wee Piglin
[email protected]I love this spice blend! It's so easy to use and it makes my food taste amazing. I highly recommend it.
Adnan Baffale abbas
[email protected]I've used this spice blend on everything from chicken to fish to vegetables and it's always a hit. It's a great way to add some extra flavor to your meals without a lot of effort.
Alor Arop
[email protected]This is a great spice blend for grilled chicken. It's easy to use and gives the chicken a delicious flavor.
OKUNLOLA FUMMY
[email protected]I've been looking for a good Portuguese spice blend for a while now and I'm so glad I found this one. It's perfect for adding a little bit of extra flavor to my favorite dishes.
Mariannah Engelhardt
[email protected]I wasn't sure what to expect from this spice blend, but I was pleasantly surprised. It's really flavorful and adds a nice depth of flavor to dishes.
Sameer Ali
[email protected]This is a great spice blend. It's easy to make and adds a lot of flavor to food. I'll definitely be using it again.
Tumwebaze Christopher
[email protected]I love this spice blend! It's so versatile and I can use it on so many different dishes. I especially like it on grilled chicken or fish.
Misha Henry
[email protected]This Portuguese spice blend is a great way to add flavor to your favorite dishes. I used it to make a marinade for chicken and it turned out delicious! The blend is also great for seasoning roasted vegetables or grilled fish.