PORTUGUESE FRIED POTATOES / BATAS A PORTUGUESA
After looking though 108 Fried potato recipes and seeing none that contain parsley, but no onions, I thought I would post this typically Portuguese version of fried potatoes. The mixture of oil and butter keeps things from burning, but for health reasons I usually use less of the butter. I allow between 30 minutes and 1 hour cooking time to get a more even colour that slower cooking gives and depending on the variety of potato used.
Provided by kiwidutch
Categories Potato
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Slice the peeled potatoes into thin rounds, about 5- 10 mm (approx 1/4 inch) thick.
- Heat the butter and oil in a pan and cook the potatoes slowly on a low heat until cooked though and golden brown. ( this can take 30 minutes to 1 hour depending on the type of potato used).
- Cooking on a low heat ensures an even golden brown colour and less little burnt bits.
- Once cooked though, add the salt, pepper and parsley and mix well though the potatoes.
- Transfer to a heated serving dish and serve immediately with additional parsley for garnish if desired.
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Chloe Larke
[email protected]These potatoes are a must-try. They are so good, you won't be able to resist them.
Rachel Hensley
[email protected]I love this recipe. It's so easy to make and the potatoes are always delicious.
Dashan Dashan
[email protected]I highly recommend this recipe. These potatoes are amazing.
Khalil Khames
[email protected]These potatoes are the best fried potatoes I've ever had. They are crispy, flavorful, and addictive.
Soubj Das
[email protected]I'm so glad I found this recipe. These potatoes are now my go-to side dish.
Kenneshia Goodwin
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them.
Max Sai
[email protected]These potatoes are so flavorful and addictive. I could not stop eating them.
Zandile Khumalo
[email protected]I love how crispy these potatoes are. They are the perfect snack or side dish.
Junaid Ahmed Sahib dad
[email protected]I've made these potatoes several times now and they are always a hit. They are the perfect side dish for any meal.
Raushan Tiger
[email protected]These potatoes are so easy to make and they taste delicious. I love the combination of flavors from the garlic, parsley, and paprika.
Pinki Violet
[email protected]I'm not usually a big fan of fried potatoes, but these were amazing! The flavor was incredible and the potatoes were cooked perfectly. I will definitely be making these again.
Ak Vakto
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them. They are so addictive, I could not stop eating them.
Md Tafziz
[email protected]These fried potatoes are the perfect side dish for any meal. They are crispy, flavorful, and easy to make. I highly recommend this recipe.
rocelyn Minguita
[email protected]I was looking for a new way to make fried potatoes and I came across this recipe. I'm so glad I tried it! The potatoes were so flavorful and crispy. I will definitely be making this recipe again.
fatima lawan
[email protected]I've tried many Portuguese fried potato recipes, but this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside, and the flavor is incredible. I highly recommend this recipe.
Cec Rendon
[email protected]I made these potatoes for dinner last night and they were a hit! My family loved them. They are so easy to make and they taste amazing.
Sumitra Rana
[email protected]These fried potatoes were absolutely delicious! The combination of flavors from the garlic, parsley, and paprika was perfect. I will definitely be making these again.