PORT AND MUSHROOM SAUCE CHICKEN
Rich, tasty and easy to make with delicious, fresh ingredients!
Provided by Carol Alter
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- In a deep skillet, heat oil on high. Coat chicken with flour, add to skillet, reduce heat and cook on low for 10 minutes (or until cooked through). Remove chicken breasts to a platter and keep warm.
- To the same skillet, add the shallots, saute for 1 minute, then add wine and heat until reduced by half. Add stock and heat for 5 minutes until sauce thickens.
- Meanwhile, in a small pan, saute mushrooms in a little oil. Add tarragon to mushrooms, then add both to the chicken and wine sauce. Cook all for 7 minutes, stir in port and cook for 5 more minutes.
- Arrange the chicken on a platter and spoon sauce over it. Garnish with parsley and extra thyme sprigs. Serve.
Nutrition Facts : Calories 228.6 calories, Carbohydrate 7.5 g, Cholesterol 68.5 mg, Fat 5.2 g, Fiber 1.1 g, Protein 29.4 g, SaturatedFat 0.9 g, Sodium 161.5 mg, Sugar 1.3 g
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Bill Cusson
[email protected]I've made this dish several times, and it's always a hit. The sauce is so easy to make, and it tastes like something you would get in a fancy restaurant. The chicken is always cooked perfectly, and it's always a hit with my family and friends.
Ikbal Hossen
[email protected]This is one of my favorite chicken recipes. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.
Moom Jan
[email protected]I love this recipe because it's so versatile. I've made it with different types of mushrooms, and I've even used white wine instead of port. It always turns out great.
satendra mandal
[email protected]This is a great recipe for a special occasion. The sauce is so elegant and flavorful, and the chicken is cooked to perfection. I highly recommend this recipe.
Darrel Taylor
[email protected]I've made this recipe several times, and it's always a hit with my family and friends. The sauce is so rich and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.
Jaflong green
[email protected]This is one of my favorite chicken recipes. It's so simple to make, but it always turns out delicious. The sauce is so flavorful, and the chicken is always cooked perfectly.
Lynette Portillo
[email protected]I love this recipe because it's so easy to make. The sauce comes together in just a few minutes, and the chicken cooks in the oven while you're doing other things. It's a great weeknight meal.
Touseef Khan
[email protected]This is my go-to recipe for chicken. The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Dieulene Renaud
[email protected]I've made this dish several times, and it's always a hit. The sauce is so easy to make, and it tastes like something you would get in a fancy restaurant. The chicken is always cooked perfectly, and it's always a hit with my family and friends.
Ashlee Franzese
[email protected]This is a great recipe for a special occasion. The sauce is so rich and flavorful, and the chicken is cooked to perfection. I highly recommend this recipe.
Peace mariam Ajibola
[email protected]I made this dish for my family, and they loved it. The sauce was so good that they were licking their plates. The chicken was also very tender and juicy.
Vickyann Greenwood
[email protected]This is one of my favorite chicken recipes. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.
Jaylee Marthinus
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce is amazing, and the chicken is so tender and juicy. I will definitely be making this again.
M. Asif Azeemi
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The sauce is so rich and flavorful, and the chicken is cooked to perfection. I highly recommend this recipe.
Malik Inam
[email protected]I love this recipe because it's so versatile. I've made it with different types of mushrooms, and I've even used white wine instead of port. It always turns out great.
Daniel Storm
[email protected]This is my new favorite chicken recipe. The sauce is so easy to make, and it tastes like something you would get in a fancy restaurant. The chicken is always cooked perfectly, and it's always a hit with my family and friends.
Aiza Ch
[email protected]I'm not usually a fan of chicken, but this dish changed my mind. The sauce was so flavorful and the chicken was so tender. I will definitely be making this again.
Jessica Scurry
[email protected]I made this dish for a dinner party, and it was a huge success. The sauce was so good that I could have eaten it with a spoon. The chicken was moist and tender, and the mushrooms were cooked to perfection.
Rafay Ahmad
[email protected]This chicken dish was absolutely delicious! The port and mushroom sauce was rich and flavorful, and the chicken was cooked perfectly. I served it over mashed potatoes, and it was a hit with my family.