PORK WITH SPINACH STIR FRY
Make and share this Pork With Spinach Stir Fry recipe from Food.com.
Provided by morgainegeiser
Categories Asian
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toast the sesame seeds in a dry pan over medium heat for 3 to 4 minutes, shaking the pan gently, until seeds are golden brown; remove from the pan at once to prevent burning.
- Trim the ends from the spinach, roughly chop the leaves and wash to remove the grit.
- Combine the garlic, spring onion, cayenne pepper and pork, mixing well. Heat the oils in a pan and stir-fry the pork quickly in three batches over very high heat until golden brown. Remove the meat and set aside.
- Add the soy sauce, sugar and spinach and toss lightly. Cover and cook for 2 minutes or until the spinach is just soft. Return the pork to the pan, add the sesame seeds, toss well and serve immediately.
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rubi campuzano
[email protected]This was my first time making pork with spinach stir-fry and it turned out great! I was worried that the pork would be tough, but it was actually very tender. The sauce was also delicious and flavorful.
Pete Scollick
[email protected]I love this recipe! It's so versatile and can be made with different types of meat and vegetables. I've even made it with tofu and it was delicious.
Alex Campbell
[email protected]This dish was amazing! The pork was cooked perfectly and the spinach was still slightly crunchy. The sauce was flavorful and not too salty. I will definitely be making this again.
Rashid Ahmed
[email protected]This stir-fry was quick and easy to make, but it was a bit too oily for my taste.
Muhammad junaid Ashraf
[email protected]I've made this recipe several times now and it's always a hit. My family loves the tender pork and flavorful sauce. I usually serve it over rice, but it's also great with noodles.
muzi nhlambo
[email protected]I made this recipe exactly as written and it was delicious! The pork was tender and flavorful, and the spinach was perfectly wilted. I loved the addition of the oyster sauce, which gave the dish a nice umami flavor.
Katerina Innes
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning or a different sauce.
Yekesi Yekesi
[email protected]This stir-fry was so easy to make and it turned out great! I loved the combination of pork and spinach, and the sauce was flavorful without being too heavy. I will definitely be making this again.
ismah ssekandi
[email protected]I made this dish for my friends last night and they all raved about it. The pork was tender and juicy, and the spinach was cooked perfectly. The sauce was also delicious, with a nice balance of flavors. I would definitely recommend this recipe to any
The Black Oni
[email protected]This pork with spinach stir-fry was a hit with my family! The flavors were amazing and the pork was cooked perfectly. I especially loved the addition of the ginger and garlic, which really gave the dish a boost of flavor. I'll definitely be making th