PORK WITH LINGUINE AND BLUE CHEESE MUSHROOM SAUCE
Simply elegant meal with a light blue cheese mushroom sauce.
Provided by PHYLLISMUN
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 40m
Yield 2
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, melt 1 tablespoon of butter in a skillet over medium heat. Add the pork tenderloin, and cook until meat is no longer pink inside. Remove from skillet and keep warm.
- Melt 2 tablespoons of butter in the same skillet over medium-high heat; stir in mushrooms and cook until tender. Pour in chicken broth and bring to a simmer. Once the broth is hot, stir the blue cheese and salt until the cheese has melted.
- Mix together the water and cornstarch and slowly add to the simmering broth. Cook for 1 minute until thick and clear, stirring continually. Serve over linguine and pork medallions.
Nutrition Facts : Calories 710.5 calories, Carbohydrate 48.9 g, Cholesterol 169.3 mg, Fat 34 g, Fiber 3.1 g, Protein 53.4 g, SaturatedFat 19.4 g, Sodium 970.9 mg, Sugar 3.9 g
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Tony Sherif
stony10@yahoo.comThis dish was a bit too salty for my taste, but it was still very good. The pork was tender and juicy, and the sauce was creamy and flavorful. I would recommend this recipe to someone who loves salty flavors.
Saar Saar
saar.s32@yahoo.comI'm not a big fan of pork, but I was pleasantly surprised by this dish. The pork was cooked perfectly and the blue cheese mushroom sauce was amazing. I would definitely make this again, even with the pork.
lil_pollito 328
l.328@hotmail.co.ukI made this dish last night and it was a hit! The pork was tender and flavorful, and the blue cheese mushroom sauce was creamy and delicious. I will definitely be making this again.
Melvin Richards
m.r83@hotmail.comThis recipe was easy to follow and the end result was delicious! The pork was tender and juicy, and the blue cheese mushroom sauce was divine. I would highly recommend this recipe to anyone looking for a delicious and easy meal.
Rajveshna Singh
s68@yahoo.comI followed the recipe exactly and the dish turned out perfectly. The pork was cooked to perfection and the blue cheese mushroom sauce was amazing. I would definitely make this again.
zubeda begum
z80@hotmail.comThis dish was a bit too rich for my taste, but it was still very good. The pork was tender and juicy, and the sauce was creamy and flavorful. I would recommend this recipe to someone who loves blue cheese and rich flavors.
Eitz gambis music TV
tve@gmail.comI'm not a huge fan of blue cheese, but I was pleasantly surprised by this dish. The sauce was creamy and flavorful, and the pork was cooked perfectly. I would definitely make this again, even without the blue cheese.
Max Pro980
m.pro98054@aol.comThis recipe was easy to follow and the end result was amazing! The pork was cooked perfectly and the blue cheese mushroom sauce was divine. I would highly recommend this recipe to anyone looking for a delicious and easy meal.
ABDUR ROF SUMON
abdur.r@gmail.comI made this dish last night and it was delicious! The pork was tender and juicy, and the sauce was creamy and flavorful with a nice kick from the blue cheese. I will definitely make this again.
Dharmoraj Das
dd61@hotmail.frThis pork and linguine dish with blue cheese mushroom sauce was a hit! The combination of flavors was amazing, and the sauce was so creamy and flavorful. I'll definitely be making this again.