PORK TENDERLOIN WITH RED PEPPER SAUCE
Tofu gives the rich sauce served with this tender stuffed pork a thick creamy consistency without all the fat. The colorful spinach and red pepper stuffing adds tasty appeal to this special entree.-Jenni Dise, Phoenix, Arizona
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cut a lengthwise slit down the center of each tenderloin to within 1/2 in. of bottom. Open tenderloins so they lie flat; cover with plastic wrap. Flatten to 1/2 in. thickness. Remove plastic; set tenderloins aside., In a nonstick skillet, saute sweet red pepper, onion and garlic in oil until tender; add spinach and cook 2 minutes longer. Spread over tenderloins; sprinkle with salt and pepper. Roll up; tie several times with kitchen string and secure ends with toothpicks., Bake, uncovered, at 400° for 45-60 minutes or until thermometer reads 160°. Transfer to a warm serving platter. Let stand for 5-10 minutes before slicing., Meanwhile, combine the tofu, roasted red peppers, parsley and cheese in a food processor or blender; cover and process until smooth. Transfer to a saucepan; heat through (do not boil). Serve with tenderloin.
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Malachi Fiaalii
[email protected]This was an easy and flavorful dish to make. The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Teboho Rametsi
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The pork was tender and juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Mishti meghmala
[email protected]This dish is a keeper! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
FNS_.WIZARD
[email protected]I've made this dish several times and it always turns out great. The pork is always tender and juicy, and the sauce is creamy and flavorful. It's a great dish to serve for company.
Anil Ror
[email protected]I made this dish for a special occasion and it was a big hit! The pork was cooked to perfection and the sauce was rich and flavorful. I would highly recommend this recipe.
Taha Jutt
[email protected]This dish was easy to make and the results were impressive. The pork was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Marizelli Lopez
[email protected]I followed the recipe exactly and the dish turned out great! The pork was tender and flavorful, and the sauce was creamy and delicious. I would definitely make this again.
Kathryn Phillips Dahlberg
[email protected]The pork was tough and the sauce was watery. I would not recommend this recipe.
Cheryl Rehahn
[email protected]This dish was a little bland for my taste. I would recommend adding more spices to the sauce next time.
AnimeFan_0021
[email protected]The pork was a little dry, but the sauce was delicious. I would recommend cooking the pork for a shorter amount of time next time.
Nedu Jeffrey
[email protected]This dish was a little too spicy for my taste, but the pork was cooked perfectly. I would recommend using less red pepper flakes next time.
neil grunow
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The pork was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Jessica Buster
[email protected]This was an easy and flavorful dish to make. The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Donna Becktell
[email protected]I made this dish last night and it was delicious! The pork was tender and juicy, and the sauce was creamy and flavorful. I would highly recommend this recipe.
Rubel Jomaddar
[email protected]This pork tenderloin with red pepper sauce was a hit at my dinner party! The sauce was flavorful and tangy, and the pork was cooked to perfection. I will definitely be making this dish again.