Steps:
- Rub pork loin with salt and garlic. Set aside @ room temp 30 min. In a 2 qt saucepan, bring 1 qt water to boil. Turn off heat, add shrooms and let sit for 20 min. Cut off stems and squeeze to remove water. Strain shroom water into a 3 qt saucepan. Add soy sauce and set over low heat. Put sugar in Dutch oven over med high heat. Let sugar brown while stirring with a wooden spoon until it is a deep caramel color. Add soy sauce/water mixture and stir. Stir in star anise, cloves, cinnamon stock peppercorns, shrooms and 1/2 tsp salt. Simmer 20 min over med heat until sauce is reduced by 1/3 Turn oven to 200 Put a 12" cast iron skillet over med high heat. Add peanut oil. Brown pork on all sides. Put pan in oven until pork is 145 Remove pork and cover for 5-10 min. Strain reduced sauce, remove shrooms and slice. Regurn strained sauce to saucepan and add ginger. Bring to a boil over high heat. boil 30 seconds then reduce. Mix 1 T sauce with cornstarch. Add to sauce to thicken. slice pork and top with sauce. Garnish with cilantro
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Malak Tamer
[email protected]Easy and delicious! The pork tenderloin with aromatic soy sauce and shiitake mushrooms is a great dish for a weeknight dinner. The pork is tender and juicy, and the sauce is flavorful and aromatic. I served it with rice and a side of vegetables.
Zukile Mayongo
[email protected]This pork tenderloin dish is a must-try! The pork is cooked to perfection and the sauce is incredible. I love the combination of soy sauce and shiitake mushrooms. It's a great dish to serve with rice or noodles.
Elisha Omosh
[email protected]I made this dish for my family last night and they all loved it! The pork was tender and juicy, and the sauce was flavorful and aromatic. I will definitely be making this again.
Lalandev Yadav
[email protected]This recipe is a winner! The pork is cooked to perfection and the sauce is divine. I love the combination of soy sauce and shiitake mushrooms. It's a great dish to serve with rice or noodles.
Salifu Awudu
[email protected]The pork tenderloin with aromatic soy sauce and shiitake mushrooms is a fantastic recipe. The pork is incredibly tender and flavorful, and the sauce is rich and umami. I highly recommend this dish for a special occasion or a romantic dinner.
Aman Rana
[email protected]This pork tenderloin dish is a real crowd-pleaser. It's easy to make and always turns out delicious. I've made it several times for parties and potlucks, and it's always a hit.
NAVY KING MUSIC
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is so flavorful. I like to serve it with rice or noodles and a side of vegetables.
md suroj mia s
[email protected]5/5 stars! This pork tenderloin recipe is a keeper. The soy sauce and shiitake mushrooms add a wonderful depth of flavor to the pork. It's a great dish to serve to guests or for a special occasion.
Puspa Thapa
[email protected]This pork tenderloin dish is a must-try for any food enthusiast. The aromatic soy sauce and shiitake mushrooms infuse the pork with incredible flavors, creating a truly unique culinary experience. The pork was cooked perfectly, resulting in a tender
Junayed Chowdhury
[email protected]I tried this recipe last night and it turned out amazing! The pork was so tender and flavorful, and the sauce was so rich and umami. My family loved it, and I will definitely be making it again.
Lefun√∏ Setlhalefinyana
[email protected]This pork tenderloin dish was an absolute delight! The combination of aromatic soy sauce and shiitake mushrooms created a symphony of flavors that tantalised my taste buds. The pork was cooked to perfection, tender and juicy with a beautiful golden b