This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
Provided by Chef John
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 40m
Yield 3
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Season pork with salt and pepper.
- Heat oil in an ovenproof skillet over high heat. Cook pork until browned on one side, 3 to 4 minutes. Turn over pork and transfer the skillet to the preheated oven. Cook until pork is browned and still slightly pink in the center, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer pork to a plate.
- Remove any excess oil from the skillet and place it over medium-high heat. Pour in chicken broth and bring to a boil, scraping any browned bits off of the bottom of the pan. Whisk in cream, horseradish, Dijon mustard, and cayenne pepper. Continue cooking until the mixture is reduced to a thick sauce, 3 to 4 minutes. Remove from heat and whisk in cold butter. Stir in chives.
- Slice pork into 1/2-inch slices and serve topped with sauce.
Nutrition Facts : Calories 234.9 calories, Carbohydrate 2 g, Cholesterol 89.2 mg, Fat 14.1 g, Fiber 0.2 g, Protein 23.7 g, SaturatedFat 6.4 g, Sodium 222.9 mg, Sugar 0.4 g
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Danish K
[email protected]This recipe is a winner! The pork was cooked perfectly, and the sauce was flavorful and delicious. I served it with rice and roasted vegetables, and it was a hit with my family.
Guri Sandhu
[email protected]I'm not a big fan of pork tenderloin, but this recipe changed my mind. The pork was cooked to perfection, and the sauce was amazing. I will definitely be making this recipe again.
Miisqii Love
[email protected]This recipe is a great way to use up leftover pork tenderloin. I made it with some leftover pork tenderloin that I had from a previous dinner, and it turned out great. The pork was still tender and juicy, and the sauce was flavorful and delicious.
Amanullah Abbasi
[email protected]I love that this recipe is so easy to make. I was able to get dinner on the table in under an hour, and it tasted like I had been cooking all day. The pork was tender and juicy, and the sauce was delicious.
libby mooney
[email protected]I'm always looking for healthy and delicious recipes, and this pork tenderloin diablo fits the bill perfectly. It's made with lean pork tenderloin, and the sauce is packed with vegetables. It's a great way to get your daily dose of fruits and vegetab
Mukhar Ahmad
[email protected]I'm a big fan of spicy food, and this recipe definitely delivers. The pork is cooked to perfection, and the sauce is packed with flavor. I love that it's not too spicy, so everyone can enjoy it.
kelly apple Wright
[email protected]This recipe is perfect for a special occasion dinner. It's elegant and impressive, but it's also easy to make. I highly recommend it for a romantic dinner or a dinner party.
Shezad Baba
[email protected]I love how versatile this recipe is. I've made it with different types of pork tenderloin, and it always turns out great. I've also used different types of sauce, and it's always delicious.
Rosedjina Jean
[email protected]I'm always looking for new and exciting recipes to try, and this pork tenderloin diablo definitely fits the bill. It's a unique and flavorful dish that I'm sure to make again and again.
Bola Bose
[email protected]This recipe is a game-changer! I used to be intimidated by cooking pork tenderloin, but this recipe made it so easy. The pork was cooked perfectly, and the sauce was amazing.
Hamidu Ramatu
[email protected]I highly recommend this recipe to anyone who loves pork tenderloin. It's a delicious and easy-to-make dish that is sure to please everyone at your table.
Logan Taylor
[email protected]I love that this recipe uses simple ingredients that I can easily find at the grocery store. It's also a very affordable recipe, which is always a plus.
Md Kayuim
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The pork is always tender and juicy, and the sauce is always flavorful and delicious.
Rebohile Letsoisa
[email protected]I'm not a very experienced cook, but this recipe was easy to follow. I was able to make it without any problems, and the pork tenderloin turned out perfectly.
Prince Moreno
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the pork tenderloin, and they couldn't stop talking about the sauce. I will definitely be making this recipe again.
Mary Abrahim
[email protected]I'm not a big fan of spicy food, but this recipe was just the right amount of heat. The pork was cooked perfectly, and the sauce was flavorful without being overpowering.
Inusa Hassan
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under an hour, and it tasted like I had been cooking all day. The pork was tender and juicy, and the sauce was delicious.
nontobeko yvonne
[email protected]This pork tenderloin diablo recipe is absolutely fantastic! The pork was cooked to perfection, and the sauce was flavorful and spicy. I served it with rice and roasted vegetables, and it was a hit with my family.