PORK SOFT TACOS
Steps:
- Preheat the oven to 300. In a large skillet, heat the olive oil over medium heat. Add half the onions and cook until softened, about 5 minutes. Add the pork and paprika and cook, breaking up the meat until browned and cooked through, 8 to 10 minutes. Season to taste with salt and pepper. Meanwhile, place the tortillas on 2 baking sheets and warm in the oven for about 5 minutes. In a medium bowl, combine the corn, remaining onions, cilantro and lime juice. Season the salsa to taste with salt and pepper. To serve, top each warm tortilla with cheese, meat and corn salsa.
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Sofia Gallardo
[email protected]The pork was a little dry, but the toppings helped to balance it out.
John Jakubowski
[email protected]These tacos were easy to make and tasted amazing! I'll definitely be making them again.
Raveen Raveen
[email protected]I've tried this recipe several times and it never disappoints. The pork is always tender and flavorful, and the toppings are always fresh and delicious.
Zain ul abdeen
[email protected]These tacos were delicious! I made them for my family and they all loved them.
Md Kafe
[email protected]I followed the recipe exactly and the tacos turned out perfect! The pork was tender and juicy, and the toppings were fresh and flavorful.
Alice Milly
[email protected]These tacos were just okay. The pork was a little bland and the toppings were nothing special.
Catherine Egbunike
[email protected]The pork was a little dry, but the toppings were great.
Patrice
[email protected]These tacos were easy to make and tasted amazing! I used store-bought carnitas to save time, and they still turned out great.
Haryanvi Brand
[email protected]I've made these tacos several times now and they're always a crowd-pleaser. The pork is always tender and juicy, and the toppings are always fresh and flavorful.
SYED ASIF SHAH
[email protected]The carnitas were so good! I used a pork shoulder and cooked it in my slow cooker for 8 hours. The meat was fall-apart tender and had a great flavor.
Oziel Marin
[email protected]These tacos were a hit at my party! The pork was tender and flavorful, and the toppings were fresh and delicious. I'll definitely be making these again.