A combination of dry herbs gives pork an out-of this-world flavor. This wonderful, moist roast is a family favorite-and it makes great company fare, too. -Carolyn Pope, Mason City, Iowa
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Mix first seven ingredients; rub over roast. Refrigerate at least 4 hours., Preheat oven to 350°. Place roast on a rack in a roasting pan, fat side up. Roast until a thermometer reads 145°, 1-1/4 to 1-3/4 hours., Remove roast from oven; tent with foil. Let stand 15 minutes before slicing.
Nutrition Facts : Calories 198 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 240mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kayleigh cutting
[email protected]The pork roast was a bit tough.
Dante Herrera
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was so tender and juicy. My family loved it!
Akla Akas
[email protected]This pork roast recipe is a game-changer! The herb rub is so flavorful and the meat is cooked to perfection. I will definitely be making this again and again.
Sardar Ghufran
[email protected]The pork roast was a little bland.
Osei Kelvin
[email protected]I've made this pork roast several times now and it's always a hit. The meat is so tender and juicy, and the herb rub is amazing.
Hadia Sherzad
[email protected]This pork roast is so easy to make and it always turns out delicious. I love that I can just throw it in the oven and forget about it. The herb rub is the perfect touch.
king yone 75% like video
[email protected]The pork roast was a bit dry.
Daniel Billions
[email protected]I've tried many pork roast recipes, but this one is by far the best. The herb rub is so flavorful and the meat is always cooked perfectly.
Jamie Tawa
[email protected]This pork roast recipe is a great way to impress your guests. The herb rub gives the meat a wonderful flavor and the cooking method ensures that it is cooked to perfection.
Nazo Pari
[email protected]The pork roast was a bit overcooked, but the herb rub was delicious.
Jimoh Oluwakemi
[email protected]I made this pork roast for my family and they all loved it. The meat was so tender and flavorful. I will definitely be making this again.
MD RIEAD
[email protected]This pork roast was a hit at my dinner party. Everyone loved the crispy skin and the tender meat. The herb rub was the perfect touch.
Sampurna Karki
[email protected]The herb rub was a bit too salty for my taste.
Squiz Tube
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. My guests raved about it!
Funmilayo Onileowo
[email protected]This recipe is definitely a winner! The pork roast was incredibly moist and tender, and the herb rub added a wonderful flavor. I will definitely be making this again.
zazzzy k
[email protected]The pork roast was a little dry, but the herb rub was amazing!
YTB Kids
[email protected]I've made this pork roast several times now and it always turns out great. It's so easy to make and the results are always delicious.
jahangir ullah
[email protected]This pork roast recipe is a keeper! The herb rub was so flavorful and the meat was cooked to perfection. My family loved it!