PORK NECK SLOW COOKER STEW
Good food doesn't always have to cost a fortune! Your family will love this. Full of flavor and easy on your pocket book!
Provided by Melissa Baldan
Categories Pork
Number Of Ingredients 8
Steps:
- 1. Peel onions, slice potatoes thick, and rinse all veggies. Set aside.
- 2. Lightly brown meaty side of pork neck and place in crock pot. Cover with Veggies. Sprinkle on salt, pepper and other seasonings as desired (suite your taste).
- 3. Pour broth over. Cook on low for 5.5 hours. Add 1/2 cup each frozen corn and peas. Continue to cook for 1/2 -1 hour.
- 4. After done cooking, Remove all meat, and veggies and set aside. Remove bones and toss. In saucepan Bring to boil broth/drippings. While heating combine 3 tablespoons flour and 1/4 cup milk/half and half or cream until lumps are gone. Once broth/drippings just begin to boil, add flour/milk mixture and stir continuously until thickened. Pour over meat and veggies and Serve over cooked rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kamal Magar
[email protected]This stew is a great way to use up leftover pork neck. It's easy to make and the results are delicious.
Madayln Velazquez
[email protected]I love that this recipe is so versatile. I've made it with different vegetables and different cuts of pork, and it's always delicious.
Raymond Keelen
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
Hijjah Mickidadi
[email protected]I've never cooked pork neck before, but this recipe made it easy and delicious. I'll definitely be making it again.
123 000
[email protected]This recipe is a great example of how slow cooking can create a delicious and flavorful meal with minimal effort.
Lauren Wright
[email protected]I made this stew for a party and it was a hit! Everyone loved the tender pork and the flavorful gravy.
Alyssa Dugger
[email protected]This stew is a great way to use up leftover pork neck. It's easy to make and the results are delicious.
Mohamed Aden
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The pork neck was cooked to perfection, and the sauce was delicious. I will definitely be making this again.
Sahar Buio
[email protected]This recipe is a keeper! The pork neck was so tender and juicy, and the sauce was rich and flavorful.
Md Tarif Khan
[email protected]I've made this stew twice now, and it's become a family favorite. The kids love the tender pork and the flavorful gravy.
craig
[email protected]This pork neck stew was fall-apart tender and incredibly flavorful. The slow cooker did all the work, and I had a delicious meal waiting for me when I got home from work.